Episode Transcript
[0:00:02 – 0:00:07] UNKNOWN: I never thought my life could be anything but catastrophe.
[0:00:07 – 0:00:11] UNKNOWN: Suddenly I begin to see a bit of good luck for me.
[0:00:33 – 0:00:43] SPEAKER_00: i never had a chance to shine never a happy song to sing suddenly half the world is mine what an amazing thing
[0:01:06 – 0:01:08] CheapDancer: Hello, tumble homies.
[0:01:10 – 0:01:12] CheapDancer: Welcome to the cold open.
[0:01:13 – 0:01:18] CheapDancer: And this cold open is brought to you by Castle Danger Aurora Haze.
[0:01:18 – 0:01:19] CheapDancer: That’s what I’m drinking here.
[0:01:19 – 0:01:22] CheapDancer: Hopefully it doesn’t get too sloppy.
[0:01:22 – 0:01:23] CheapDancer: Hopalicious, that’s for you.
[0:01:23 – 0:01:26] CheapDancer: I wanted to put it out there right at the beginning.
[0:01:27 – 0:01:53] CheapDancer: my name is cheap dancer and of course that is not my real name my real name is inexpensive dancer and i’ve been told over the years that i do indeed have a face for radio but recently i’ve also found out that i have the voice for a newspaper so please bear with me on all points i’m here just to do a quick trip report hopefully
[0:01:54 – 0:01:55] CheapDancer: We don’t take up too much time.
[0:01:55 – 0:01:59] CheapDancer: I want to hear who is going to win the Coglins Cup this year.
[0:01:59 – 0:02:01] Adam: I mean, who doesn’t want to know?
[0:02:02 – 0:02:04] CheapDancer: I got a lot of money riding on this thing.
[0:02:05 – 0:02:15] CheapDancer: But, so, my quick trip report is it just happened this month, but really it started last year, almost a whole year ago.
[0:02:16 – 0:02:19] CheapDancer: June 2023, Eric and Adam of Tumble Home
[0:02:21 – 0:02:34] CheapDancer: They did a trip in the field trip, audio recordings, those are some of my favorites, where they took a war criminal and hid him in a latrine in the Boundary Waters.
[0:02:35 – 0:02:39] CheapDancer: So, of course, listening to this last year, I was very intrigued.
[0:02:40 – 0:02:47] CheapDancer: And I started almost immediately trying to figure out, you know, where this is, where could it be?
[0:02:51 – 0:02:57] CheapDancer: And the whole time sort of keeping an ear to the ground to see if anybody else is looking or finding it.
[0:02:57 – 0:03:10] CheapDancer: And so I started doing research, mostly listening to all the podcasts back, started at episode one, listened to them all again.
[0:03:10 – 0:03:10] CheapDancer: And
[0:03:13 – 0:03:23] CheapDancer: found some clues, and I’m putting the clues together on a pin board in the basement, a la Charlie Day in Always Sunny in Philadelphia.
[0:03:24 – 0:03:30] CheapDancer: I had a whole room in the basement devoted to this, so it got a little crazy down there.
[0:03:31 – 0:03:43] CheapDancer: But, I mean, it paid off because after 10 months of combing the internet, including the Tumble Home social media sites
[0:03:44 – 0:03:46] CheapDancer: the YouTube channel, everything.
[0:03:46 – 0:03:52] CheapDancer: I finally had an idea of where I thought Pigharp might be stashed.
[0:03:53 – 0:03:56] CheapDancer: And that was earlier this month in May.
[0:03:57 – 0:04:02] CheapDancer: So I immediately got on the internet and got a permit.
[0:04:03 – 0:04:08] CheapDancer: Thank the Red Orb for that and for the entry point that I thought it would be at.
[0:04:09 – 0:04:10] CheapDancer: And
[0:04:10 – 0:04:15] CheapDancer: I threw a ramshackle team together from guys at work that I knew.
[0:04:16 – 0:04:17] CheapDancer: Three guys.
[0:04:18 – 0:04:20] CheapDancer: And so we had a foursome to go up there.
[0:04:20 – 0:04:21] CheapDancer: Two boats.
[0:04:22 – 0:04:24] CheapDancer: Dam rammer and some other boat.
[0:04:24 – 0:04:27] CheapDancer: I don’t know what the name of that other one was.
[0:04:27 – 0:04:28] CheapDancer: But…
[0:04:30 – 0:04:31] CheapDancer: So we get up to Ely.
[0:04:31 – 0:04:32] CheapDancer: Head directly to Zups.
[0:04:33 – 0:04:35] CheapDancer: Go back to the dumpster in the back.
[0:04:36 – 0:04:38] CheapDancer: And just start dumpster diving.
[0:04:38 – 0:04:39] CheapDancer: All the FaZe Clan…
[0:04:40 – 0:05:06] CheapDancer: products that we could find in there quite a few actually so we loaded up the food barrel with all the phase clan food and headed out to the entry point where of course we got a tow not everybody’s four toes i understand that but you know i’m you know i i’ll take a tow i don’t mind i don’t want to get too political here but take them or leave them i can do a tow or i could not do a tow but
[0:05:07 – 0:05:17] CheapDancer: When it comes to this lake, which the guys were describing as sort of like boathouse lake, I wasn’t really that interested in taking in all the scenery.
[0:05:18 – 0:05:24] Adam: So we took the tow across, got to the big portage, and started doing the portage.
[0:05:24 – 0:05:35] CheapDancer: And we got to the halfway point where the sludge pond was, and none of us tried to wade through it, which, you know, that’s one of the good tips we got from the podcast.
[0:05:36 – 0:05:42] CheapDancer: We just got in the boats and, and paddled, you know, three paddles across and continued on our way.
[0:05:42 – 0:05:42] CheapDancer: It was great.
[0:05:43 – 0:06:02] CheapDancer: By the time we got to the other side, it had begun raining and the rain, um, along with some wet bird help sort of directed us to one of the first campsites there on a point we found ourselves putting up the tarp for lunch, just to get out of the rain.
[0:06:04 – 0:06:22] CheapDancer: and we noticed that well i definitely noticed the fire grate was sideways and ding ding ding in my head there’s one of the clues we found the base camp with the help of the wet bird which was nice and
[0:06:23 – 0:06:31] CheapDancer: So then I went through my crewmates to see I wanted to sniff out any possible spies.
[0:06:31 – 0:06:35] CheapDancer: You know that Arthur Slugworth, he’s full of mischief.
[0:06:35 – 0:06:39] CheapDancer: So I figured he probably sent some spies after me.
[0:06:39 – 0:06:41] CheapDancer: And it was true.
[0:06:42 – 0:06:44] CheapDancer: All three of them failed the spy test.
[0:06:44 – 0:06:50] CheapDancer: So I don’t think I could have trusted any of them actually at that point.
[0:06:51 – 0:06:57] CheapDancer: So I didn’t tell any of my trip mates what the ultimate objective of this trip was.
[0:06:59 – 0:07:07] CheapDancer: And I just took one of them, Bruce, along with because I figured he didn’t suspect anything at that point.
[0:07:08 – 0:07:16] CheapDancer: And Bruce and I took off on the meat chain, clockwise of course, and he thought we were just on a regular day trip paddle.
[0:07:17 – 0:07:17] CheapDancer: And
[0:07:18 – 0:07:25] CheapDancer: I just told him I was having a little bit of indigestion from all that FaZe Clan food that we were eating.
[0:07:26 – 0:07:30] CheapDancer: And so I had to stop at almost every latrine to, you know, take a peek.
[0:07:30 – 0:07:32] CheapDancer: He didn’t know what I was doing back there, but that’s what I told him.
[0:07:34 – 0:07:37] CheapDancer: Until finally, at the end of the meat chain, we found it.
[0:07:39 – 0:07:39] CheapDancer: The prize.
[0:07:39 – 0:07:40] CheapDancer: Well, I found it.
[0:07:41 – 0:07:44] CheapDancer: Bruce never did step foot back to the latrine.
[0:07:45 – 0:07:46] CheapDancer: And there I was.
[0:07:48 – 0:07:50] CheapDancer: neck deep into a latrine.
[0:07:50 – 0:07:51] CheapDancer: I found it duct taped.
[0:07:51 – 0:07:55] CheapDancer: The pig heard himself on the inside of the latrine.
[0:07:55 – 0:07:56] CheapDancer: Spiderweb is still intact.
[0:07:56 – 0:08:00] CheapDancer: This is a very, very rarely used latrine.
[0:08:00 – 0:08:01] CheapDancer: I could see that.
[0:08:02 – 0:08:07] CheapDancer: And you can imagine how excited and elated I was.
[0:08:07 – 0:08:08] CheapDancer: It was so much fun.
[0:08:09 – 0:08:10] CheapDancer: But I couldn’t share it with anybody.
[0:08:10 – 0:08:11] CheapDancer: So that was kind of
[0:08:12 – 0:08:13] CheapDancer: bittersweet at the time.
[0:08:13 – 0:08:25] CheapDancer: I couldn’t scream or holler or chew you very loud because of Bruce was sitting out there and I thought he may suspect something if I started hollering while sitting at the latrine.
[0:08:27 – 0:08:39] CheapDancer: And so I did some inner celebrations and upon wondering what I should do with the pig heart, I decided to leave him there and
[0:08:39 – 0:08:44] CheapDancer: Because honestly, it didn’t look like he was in any shape for travel.
[0:08:45 – 0:08:47] CheapDancer: And I decided to just add something to the latrine.
[0:08:48 – 0:08:52] CheapDancer: And I know you might be thinking that I added, but that’s not what it was.
[0:08:54 – 0:09:01] CheapDancer: I added something onto the inner wall of the latrine right next to the pig heart.
[0:09:01 – 0:09:06] CheapDancer: So other tumble homies can go and discover the same amount of fun that I had doing it.
[0:09:07 – 0:09:09] CheapDancer: And if anybody…
[0:09:10 – 0:09:18] CheapDancer: finds it and lets me know, I’ll send them a prize of free bootleg merch.
[0:09:19 – 0:09:20] CheapDancer: Free shipping, free merch.
[0:09:22 – 0:09:36] CheapDancer: Just send me a picture of what you see in that latrine and if it’s correct, if you’re not Arthur Slugworth at least, I will send you, well, let’s be honest, even if you are Slugworth, I’ll probably send you some merch.
[0:09:38 – 0:10:06] CheapDancer: um so that’s it that’s that’s the golden ticket for the tumble kimi waba homie trip and uh my offer to any other tumble homie for some free bootleg merch let me know it was a lot of fun i even if you’re not looking to find the the pig heart i would suggest going on the meat chain it’s a lot of fun
[0:10:08 – 0:10:14] CheapDancer: And so until next time, tumble homies, this cold open is over.
[0:11:07 – 0:11:16] Adam: Welcome to Tumble Home, a proud independent podcast on the Boundary Waters adventure.
[0:11:18 – 0:11:42] Erik: tumble keemies my name is adam joining me here in the tumble shed tonight it’s a bit chilly as uh my dear friend eric hello eric thanks for being here hello yeah he uh layered up tonight in the shed it feels like november out there got the coats the doors are rattling no bird noises sorry warbler chat’s gonna have to wait until next week
[0:11:42 – 0:12:08] Adam: yeah uh just a week ago we had the door open warblers flying through the shed and uh tonight i’ve got like a hunk of wood propped up against the big door trying to keep it from making too much noise yeah you might hear some rattling in the background don’t worry it’s it’s not uh pig hurting his uh his uh foot soldiers coming after us it’s just the rattling of a garage door that door is past that door is not past the spy test no not yet
[0:12:08 – 0:12:21] Adam: Thank you for the call to open, and congratulations, Cheap Dancer, and being the first, at least the first tumble homie to find the war criminal in the latrine.
[0:12:22 – 0:12:24] Adam: What a treat to get that message.
[0:12:24 – 0:12:31] Adam: Just got it very recently, right before we got into the shed, the message came through.
[0:12:31 – 0:12:38] Adam: He had sent the picture earlier in the week, and I immediately confirmed that it was the correct person
[0:12:38 – 0:13:04] Adam: latrine i don’t know i mean how much confirmation you would need outside of seeing a literal picture of it like how much do you think there’s more than one i just think inside of a latrine maybe i could see i could see somebody trying to fake the photo oh sure acquire another uh trading card and uh you know pick a latrine and stage a photo and claim you found them but
[0:13:05 – 0:13:11] Adam: We’d left them there in a very peculiar and specific kind of way where it was going to be no question about it.
[0:13:11 – 0:13:15] Adam: When I saw the picture, I immediately knew that Cheap Dancer had been there.
[0:13:15 – 0:13:23] Adam: And I’m glad that you left them and that you added a new layer of mystery to the latrine.
[0:13:23 – 0:13:27] Adam: And so we will not be revealing any further clues.
[0:13:27 – 0:13:34] Adam: Although, as you know, our YouTube page and each episode is filled with Easter eggs.
[0:13:34 – 0:13:34] Erik: Yeah, go back.
[0:13:34 – 0:13:39] Erik: The YouTube channel is riddled with clues to this entire mystery, I assure you.
[0:13:39 – 0:13:44] Erik: You should probably spend the rest of the weekend, the long weekend here.
[0:13:44 – 0:13:46] Adam: Get the pegboard out.
[0:13:46 – 0:13:58] Erik: Yeah, get your Pepe Silvio strings and pins out and pull up the YouTube page and go to that Tuscarora campsite review video.
[0:13:58 – 0:13:59] Adam: And play it backwards.
[0:13:59 – 0:14:06] Erik: Play it backwards and see if you can really keep track of what site we’re actually reviewing and what number we’re at.
[0:14:06 – 0:14:09] Erik: Because that says a lot about where old pig heart’s at.
[0:14:09 – 0:14:12] Erik: And it’ll say a lot about you, too, as to whether or not you’re a spy.
[0:14:13 – 0:14:13] Adam: Yeah.
[0:14:13 – 0:14:14] Adam: Can you be trusted?
[0:14:14 – 0:14:16] Erik: And then you just have to turn.
[0:14:16 – 0:14:20] Erik: You should probably do this with a mirror in the room so you can constantly be checking yourself.
[0:14:21 – 0:14:22] Adam: You never know when you can be compromised.
[0:14:23 – 0:14:24] Adam: Yeah.
[0:14:24 – 0:14:25] Adam: You can’t trust Bruce.
[0:14:25 – 0:14:32] Adam: You can’t barely trust Bruce, but always bet on yourself here in season 42 of Tumble Home.
[0:14:32 – 0:14:33] Erik: That’s what we’ve been saying.
[0:14:34 – 0:14:37] Adam: That’s the thing we’re going with, and we do believe it.
[0:14:37 – 0:14:40] Adam: Thank you for the additional show sponsorship.
[0:14:40 – 0:14:46] Adam: And your golden ticket is not in the mail, but it’s in your heart, Shape Dancer.
[0:14:46 – 0:14:47] Adam: You know you have it.
[0:14:48 – 0:14:52] Adam: Welcome to the Wabakimi, Tumblekimi trip.
[0:14:52 – 0:14:54] Adam: You got a spot on the boxcar, baby.
[0:14:54 – 0:14:54] Adam: Choo-choo.
[0:14:55 – 0:14:58] Adam: I can’t wait because that was a really, that cold open was a delight.
[0:14:58 – 0:15:02] Adam: So I can just tell I’ve already met you and had a lot of nice conversations.
[0:15:02 – 0:15:05] Adam: But like after that cold open, I cannot wait to camp together.
[0:15:05 – 0:15:07] Adam: I want to camp with you, cheap dancer.
[0:15:08 – 0:15:09] Adam: So you’re in there.
[0:15:10 – 0:15:12] Adam: Still plenty of spots on the boxcar.
[0:15:12 – 0:15:12] Adam: I don’t know.
[0:15:13 – 0:15:15] Erik: Who else has punched a ticket?
[0:15:15 – 0:15:16] Adam: Hopalicious is in.
[0:15:17 – 0:15:19] Adam: You, me, Trevor, and Brother Andrew.
[0:15:19 – 0:15:20] Adam: Guy Fieri?
[0:15:21 – 0:15:22] Erik: Guy Fieri.
[0:15:22 – 0:15:23] Erik: We’re rolling out.
[0:15:24 – 0:15:32] Adam: We do have a couple tentative invites still floating out there that have not been accepted or rejected.
[0:15:32 – 0:15:36] Erik: Reznor, Rivers Cuomo, David Byrne.
[0:15:38 – 0:15:38] Adam: Ken Burns.
[0:15:38 – 0:15:39] Adam: Ken Burns.
[0:15:40 – 0:15:40] Adam: All the Burns.
[0:15:40 – 0:15:42] Adam: All the Burns.
[0:15:43 – 0:15:44] Adam: So…
[0:15:45 – 0:16:13] Adam: you know can’t wait 2028 wabakimi is gonna be lit yeah uh we’re not uh you know i dream about it every night i do have an additional show sponsor uh on top of the aurora haze so hoplish is doing double duty earning that constantly earning the golden ticket uh but uh this one’s in a big box it’s all taped up with cardboard it was mailed to the co-op duct taped duct taped together this thing’s real secure
[0:16:13 – 0:16:17] Erik: I didn’t think that the post office would accept a package taped with duct tape.
[0:16:18 – 0:16:18] Adam: They do now.
[0:16:19 – 0:16:21] Erik: I guess that’s from Florida, so that says a lot.
[0:16:21 – 0:16:25] Adam: Yeah, this one came from Gainesville, Florida.
[0:16:26 – 0:16:27] Adam: Go Gators.
[0:16:28 – 0:16:32] Adam: We got a name here, but I’ll wait and see if there’s maybe a note with an alternate name.
[0:16:33 – 0:16:34] Adam: It’s not my real name, as you know.
[0:16:35 – 0:16:35] Erik: Yeah, right?
[0:16:35 – 0:16:38] Erik: You don’t want to… Don’t give away the mailing address and real name.
[0:16:38 – 0:16:40] Erik: Maybe there’s a username in there.
[0:16:40 – 0:16:43] Adam: I’ve certainly doxed enough people on the show.
[0:16:43 – 0:16:43] Adam: Certainly.
[0:16:43 – 0:16:48] Erik: Certainly on this wide-reaching, massive audience show, the doxing.
[0:16:48 – 0:16:49] Erik: Here we go.
[0:16:49 – 0:16:49] Erik: Okay.
[0:16:50 – 0:16:50] Adam: We do have a note.
[0:16:51 – 0:16:51] Adam: Nice.
[0:16:55 – 0:17:00] Adam: This one’s dated October 6th, 2023.
[0:17:01 – 0:17:02] Erik: Well, it’s not that old.
[0:17:02 – 0:17:05] Adam: We got a… Is this a sticker from Missing Link?
[0:17:06 – 0:17:06] Erik: Ooh.
[0:17:06 – 0:17:07] Adam: It’s pretty cool.
[0:17:07 – 0:17:07] Adam: Nice.
[0:17:08 – 0:17:09] Adam: It’s like a permit sticker.
[0:17:11 – 0:17:13] Adam: A permit sticker for Missing Link.
[0:17:14 – 0:17:14] Adam: Love it.
[0:17:15 – 0:17:18] Adam: Eric and Adam, it has been a pleasure to listen to you all.
[0:17:19 – 0:17:22] Adam: You help keep the dream alive down here in Florida.
[0:17:22 – 0:17:27] Adam: Been doing BWCA trips since 2008 with some family that lives in Minnesota.
[0:17:27 – 0:17:28] Adam: Have done 14.
[0:17:30 – 0:17:31] Adam: Have we done 14?
[0:17:31 – 0:17:33] Adam: Recently did the Tuscarora Loop in September.
[0:17:33 – 0:17:36] Adam: Your podcast is…
[0:17:40 – 0:17:43] Adam: Something of topics of conversation at camp is always.
[0:17:43 – 0:17:46] Adam: Your podcast is always a topic of a conversation at camp.
[0:17:47 – 0:17:47] Adam: Thank you.
[0:17:48 – 0:17:52] Adam: Here are a few beers from a local brewery and some hot sauce.
[0:17:53 – 0:17:57] Adam: Florida hot sauce has become a staple of the BWCA trips.
[0:17:58 – 0:18:00] Adam: Hope you enjoy them and keep up the good work.
[0:18:00 – 0:18:01] Adam: Thanks.
[0:18:01 – 0:18:05] Adam: Charlie, the Florida dry foot paddler, Gainesville, Florida.
[0:18:06 – 0:18:06] Adam: Thank you, Charlie.
[0:18:07 – 0:18:07] Erik: Team Dryfoot.
[0:18:07 – 0:18:08] Erik: Thank you, Charlie.
[0:18:08 – 0:18:09] Adam: Charlie got the pig board out.
[0:18:10 – 0:18:11] Adam: He put it all together.
[0:18:11 – 0:18:16] Erik: Might need to put the hot sauce in the barrel for next week.
[0:18:16 – 0:18:17] Adam: There we go.
[0:18:17 – 0:18:20] Adam: Yeah, we’re starting to build a food barrel, Eric and I.
[0:18:23 – 0:18:25] Adam: Two weeks from now, I guess, still.
[0:18:25 – 0:18:28] Adam: Yeah, we’re starting on the barrel, though.
[0:18:28 – 0:18:29] Adam: Passing Eric the hot sauce.
[0:18:30 – 0:18:31] Adam: Datil pepper.
[0:18:31 – 0:18:33] Adam: These are very nicely packaged.
[0:18:33 – 0:18:35] Erik: Datil do it.
[0:18:35 – 0:18:36] Erik: Dat’ll do it.
[0:18:36 – 0:18:37] Erik: Dat’ll do it.
[0:18:37 – 0:18:38] Erik: Look at that gator.
[0:18:40 – 0:18:45] Erik: It’s the original award-winning blend of heat and flavor from St. Augustine.
[0:18:45 – 0:18:46] Erik: My, my.
[0:18:46 – 0:18:47] Erik: Heck yeah.
[0:18:47 – 0:18:49] Adam: Got two different bags of beer here.
[0:18:50 – 0:18:51] Erik: That’ll do it.
[0:18:51 – 0:18:54] Adam: Looks like another… Oh, we got another sticker.
[0:18:54 – 0:18:58] Adam: We got a Duluth Police Junior Officer Golden Badge sticker.
[0:18:58 – 0:18:59] Adam: Get that out of here.
[0:18:59 – 0:19:01] Adam: That’s a golden ticket of sorts.
[0:19:03 – 0:19:20] Adam: don’t want to miss anything i feel bad a couple weeks ago we missed the whole note from the sailboat crowd so it’s really nicely packed good job that’s a nice box all right we got two different bags of beer are they the same nobody’s gonna get yelled at by uh the ups driver double bag situation
[0:19:22 – 0:19:23] Adam: Double bagged beers.
[0:19:24 – 0:19:26] Erik: These are free Ziplocs, too, for our trip.
[0:19:27 – 0:19:28] Adam: These are nice Ziplocs.
[0:19:28 – 0:19:33] Erik: Fill with egg holders and potentially tent whisks.
[0:19:33 – 0:19:33] Erik: We’ll see.
[0:19:34 – 0:19:35] Erik: We’ll see which one we’re going to bring.
[0:19:36 – 0:19:37] Erik: These are triple bagged, Eric.
[0:19:37 – 0:19:39] Erik: Dang, we don’t even need to buy Ziplocs.
[0:19:40 – 0:19:43] Adam: No, seriously, I think we got nine Ziplocs out of the deal, Charlie.
[0:19:43 – 0:19:44] Adam: And the stickers.
[0:19:45 – 0:19:46] Adam: These are real cold.
[0:19:46 – 0:19:47] Adam: They were in the mini fridge last night.
[0:19:48 – 0:19:52] Adam: If anybody was listening intently there, that was real audio.
[0:19:53 – 0:19:55] Adam: That was not edited at all.
[0:19:55 – 0:20:00] Adam: That was actually me unboxing and then unbagging one beer.
[0:20:01 – 0:20:01] Adam: You can’t fake that.
[0:20:03 – 0:20:06] Adam: It took me that long because that’s how secure they were.
[0:20:06 – 0:20:07] Adam: You can trust these beers.
[0:20:07 – 0:20:08] Adam: These beers are not spies.
[0:20:09 – 0:20:13] Adam: This is from First Magnitude Brewing Company, Gainesville, Florida.
[0:20:14 – 0:20:17] Adam: I guarantee this is our first on Tumble Home for episode 248.
[0:20:20 – 0:20:23] Adam: It’s a Drift Mild Ale Session Brown.
[0:20:23 – 0:20:25] Adam: They’ve got two of them in this bag, it looks like, at least.
[0:20:25 – 0:20:27] Adam: I think the second bag might be something else.
[0:20:27 – 0:20:28] Erik: A Session Brown.
[0:20:29 – 0:20:31] Adam: It’s a Session Brown Mild Ale.
[0:20:32 – 0:20:34] Adam: And it’s got a boat on there.
[0:20:34 – 0:20:35] Adam: Oh, yeah.
[0:20:35 – 0:20:36] Adam: Look at that yak.
[0:20:36 – 0:20:37] Adam: It’s got a nice yak on there.
[0:20:39 – 0:20:42] Adam: And it says, good things spring from here.
[0:20:44 – 0:20:45] Adam: Makes sense.
[0:20:45 – 0:20:46] Adam: Any gators on that can?
[0:20:47 – 0:20:48] Adam: I thought I saw one.
[0:20:48 – 0:20:51] Adam: There’s a mermaid on the back and a turtle.
[0:20:52 – 0:20:53] Adam: Is Gainesville on the ocean?
[0:20:53 – 0:20:55] Adam: Or is that inland?
[0:20:55 – 0:20:56] Adam: I don’t think so.
[0:20:57 – 0:20:58] Erik: You don’t think it’s on the ocean?
[0:20:58 – 0:20:59] Adam: I think it’s inland, yeah.
[0:21:00 – 0:21:01] Adam: University of Florida?
[0:21:01 – 0:21:03] Adam: Yeah, gator country, baby.
[0:21:03 – 0:21:05] Adam: It’s probably on some sort of bayou.
[0:21:06 – 0:21:07] Adam: Ready, set, go.
[0:21:07 – 0:21:09] Adam: It’s all bayou down there, ain’t it?
[0:21:10 – 0:21:13] Adam: Mangrove forest.
[0:21:13 – 0:21:15] Erik: Mangroves and Okeechobees.
[0:21:15 – 0:21:17] Adam: Got some manatee springs.
[0:21:17 – 0:21:19] Adam: They’re full of manatees.
[0:21:21 – 0:21:22] Adam: Cheers, my good man.
[0:21:25 – 0:21:28] Adam: Yeah, we are set on, I’m going to keep the box.
[0:21:29 – 0:21:29] Erik: Yeah, keep the box.
[0:21:30 – 0:21:32] Adam: I’m going to use it to hold all these nice Ziploc bags.
[0:21:32 – 0:21:33] Adam: Thank you, Charlie.
[0:21:35 – 0:21:36] Adam: My, my.
[0:21:38 – 0:22:01] Erik: session a session brown i don’t think i’ve ever seen a session brown a mild ale that’s more like it start sending the mild stuff i think we’re uh i think i’m i’m uh over the i’m over the hill on the uh quadruple ipa literally a ball of hops on the bottom of the bottle like a tequila bottle i could not disagree more i’m not over it
[0:22:03 – 0:22:06] Adam: But, you know, I’m open to any kind of beer.
[0:22:06 – 0:22:07] Adam: So more variety.
[0:22:07 – 0:22:08] Adam: I can’t say we’ve ever had a brown session.
[0:22:09 – 0:22:12] Erik: Yeah, no, I’ve transitioned.
[0:22:13 – 0:22:15] Erik: I’m all about the light beers.
[0:22:16 – 0:22:20] Erik: The heaviest I go these days is a Pacifico, if I’m being completely honest.
[0:22:21 – 0:22:24] Adam: That’s like the meatloaf of light beers, though.
[0:22:24 – 0:22:25] Adam: The Singer or the food?
[0:22:26 – 0:22:26] Adam: The food.
[0:22:26 – 0:22:29] Adam: Okay.
[0:22:30 – 0:22:31] Adam: Yeah, clarification needed.
[0:22:31 – 0:22:33] Adam: I was talking about the food.
[0:22:34 – 0:22:35] Adam: As in terms of, like, calories?
[0:22:36 – 0:22:37] Adam: Just in, you know, it’s heavy.
[0:22:37 – 0:22:38] Adam: In blandness?
[0:22:39 – 0:22:40] Adam: I’m sort of being sarcastic.
[0:22:40 – 0:22:41] Adam: Okay, well, it failed.
[0:22:42 – 0:22:44] Adam: That was sort of a failure.
[0:22:44 – 0:22:45] Adam: Sort of a failure.
[0:22:45 – 0:22:48] Adam: Well, the mild browns.
[0:22:48 – 0:22:49] Adam: Mild browns.
[0:22:49 – 0:22:51] Adam: Yeah, it’s pretty mild.
[0:22:51 – 0:22:51] Erik: Yeah, it’s good.
[0:22:55 – 0:22:55] Adam: I’ll give it…
[0:22:58 – 0:23:00] Adam: How many flaps do the manatee have?
[0:23:01 – 0:23:01] Adam: Flaps?
[0:23:01 – 0:23:05] Adam: Yeah, how many flaps and folds do you think one of them things has?
[0:23:05 – 0:23:14] Adam: I mean, you’re opening up a can of real… Tell my homies, hit us up, tumblehomecast at instagram.com.
[0:23:14 – 0:23:17] Adam: How many flaps and folds does the manatee have asking for me?
[0:23:18 – 0:23:19] Adam: Hit me up in the DMs.
[0:23:19 – 0:23:22] Erik: I mean, where does one flap end and one begin?
[0:23:23 – 0:23:25] Adam: They’re all one kind of big flap, aren’t they?
[0:23:25 – 0:23:25] Adam: Yeah.
[0:23:25 – 0:23:27] Adam: You ever seen one of them things up close?
[0:23:28 – 0:23:28] Adam: Sea cow?
[0:23:28 – 0:23:29] Adam: More like sea flap.
[0:23:31 – 0:23:35] Adam: There it is.
[0:23:35 – 0:23:38] Adam: I’ll say there’s eight flaps.
[0:23:39 – 0:23:42] Adam: I’m going to go with eight flaps over under on a manatee.
[0:23:42 – 0:23:43] Adam: So I’ll give this…
[0:23:43 – 0:23:44] Adam: 8 out of 8 flaps.
[0:23:44 – 0:23:47] Erik: 8 out of 8 sea cow flaps.
[0:23:47 – 0:23:50] Erik: This ain’t no dewlap slap.
[0:23:50 – 0:23:51] Erik: This is a sea cow flap.
[0:23:52 – 0:23:52] Adam: Flaps.
[0:23:53 – 0:23:54] Adam: Flap slaps.
[0:23:54 – 0:23:55] Adam: Flap slaps.
[0:23:55 – 0:23:58] Adam: Thank you, Charlie.
[0:23:58 – 0:23:59] Adam: This is pretty good.
[0:23:59 – 0:24:01] Adam: I can’t say we’ve ever had anything from…
[0:24:03 – 0:24:04] Adam: First magnitude brewing.
[0:24:04 – 0:24:05] Adam: I guarantee we haven’t.
[0:24:05 – 0:24:09] Adam: And what’s the hot sauce again?
[0:24:10 – 0:24:11] Adam: One more shout out on that hot sauce there.
[0:24:12 – 0:24:12] Adam: Dan will do it.
[0:24:13 – 0:24:13] Adam: That’ll do it.
[0:24:14 – 0:24:16] Adam: Guarantee these are new to the show.
[0:24:16 – 0:24:19] Adam: And yeah, again, a mild ale session brown.
[0:24:20 – 0:24:21] Adam: Day teal pepper.
[0:24:21 – 0:24:23] Erik: I’ve never heard of a day teal pepper.
[0:24:23 – 0:24:25] Adam: It’s kind of got a detail.
[0:24:26 – 0:24:27] Adam: Detail.
[0:24:27 – 0:24:29] Erik: Date in Espanol.
[0:24:29 – 0:24:30] Erik: Datil.
[0:24:30 – 0:24:31] Adam: Ah, datil.
[0:24:32 – 0:24:32] Adam: Do it.
[0:24:33 – 0:24:36] Adam: There’s kind of like an orb behind the kayak on this can.
[0:24:36 – 0:24:40] Erik: We might have to base a meal off of this hot sauce.
[0:24:41 – 0:24:41] Adam: Right on.
[0:24:41 – 0:24:45] Adam: I do have a file going in the phone menu planning for the trip in June.
[0:24:46 – 0:24:48] Erik: It’s just a blinking cursor right now?
[0:24:48 – 0:24:50] Adam: No, I got Dutch babies on there.
[0:24:52 – 0:24:53] Adam: Of course I got Dutch babies.
[0:24:53 – 0:24:56] Adam: So I don’t think we should use the hot sauce on the Dutch babies.
[0:24:58 – 0:25:01] Adam: But maybe we can find a way to combine that with some walleye fillets.
[0:25:02 – 0:25:06] Adam: I think there’s almost certainly going to be some walleye fillets had.
[0:25:06 – 0:25:11] Erik: It’s a traditional vinegar-based hot sauce, but it is also tomato-rich.
[0:25:12 – 0:25:13] Erik: So I’m thinking… Tomato-rich, huh?
[0:25:15 – 0:25:20] Erik: Like meat and or something like… Meatloaf.
[0:25:20 – 0:25:20] Erik: It doesn’t…
[0:25:20 – 0:25:21] Erik: I mean, the size of the…
[0:25:21 – 0:25:22] Erik: Yes, meatloaf.
[0:25:22 – 0:25:23] Erik: Camp meatloaf.
[0:25:23 – 0:25:25] Erik: Camp meatloaf in the double broiler.
[0:25:27 – 0:25:28] Adam: And the double broiler.
[0:25:28 – 0:25:29] Adam: Get the grease out of here.
[0:25:29 – 0:25:31] Adam: Fourth place double broiler.
[0:25:31 – 0:25:33] Adam: This is a good idea.
[0:25:33 – 0:25:41] Erik: We didn’t spoil the results for anybody there, but fortunately the double broiler is not on to the finals in this week’s coverage of the Conglins Cup.
[0:25:42 – 0:25:59] Adam: yeah doesn’t mean we can’t bring one with and do uh still i’m intrigued i definitely want to try it out so yeah like broiler meatloafs yeah broiler meatloafs nothing says uh i think that sounds like a great meal for night two yeah broiler meat or maybe maybe that’s night one we’ll see
[0:26:00 – 0:26:22] Adam: yeah who knows uh i definitely want to do dutch babies and uh i did think i had something else on the list but i think it was just like make sure to remember to bring stuff to fry walleye your list is just oil bring the fillet knife yeah fully knife the oil and uh we could do walleye in the broiler too though yeah don’t need no deep fried fish you can just you know broil them baby
[0:26:23 – 0:26:23] Erik: I don’t know.
[0:26:23 – 0:26:26] Erik: Is there enough time to still get a double broiler shipped?
[0:26:26 – 0:26:29] Erik: Or do you think there’s double broilers somewhere in Grand Marais?
[0:26:29 – 0:26:31] Adam: I haven’t actually looked around in Grand Marais.
[0:26:31 – 0:26:35] Adam: I should do a Coghlan census on Sunday.
[0:26:35 – 0:26:36] Adam: I’m going to do a walk around.
[0:26:36 – 0:26:38] Erik: Yeah, depending on how many…
[0:26:39 – 0:26:40] Adam: You want to do a walk and talk?
[0:26:40 – 0:26:50] Erik: I was going to say, depending on how many responses we get through today, we could just do in the field ratings on who has the best Coghlan’s display in Grand Rapids.
[0:26:50 – 0:26:51] Adam: Secret shoppers.
[0:26:51 – 0:26:53] Adam: Yeah, we go to both gas stations.
[0:26:53 – 0:26:57] Adam: The Bucks definitely go to Superior Trading.
[0:26:58 – 0:26:58] Adam: Ben Franklin.
[0:26:58 – 0:27:00] Adam: Ben Franklin’s for sure got some.
[0:27:01 – 0:27:02] Erik: Stone Harbor’s probably got something.
[0:27:02 – 0:27:04] Adam: Stone Harbor’s probably got something, but I don’t know.
[0:27:04 – 0:27:06] Adam: They might be too fancy for Coghlan.
[0:27:06 – 0:27:06] Erik: A little too high brow.
[0:27:06 – 0:27:07] Erik: That’s for the…
[0:27:07 – 0:27:14] Adam: It’d be kind of funny to see what they’ve got, though, for like a… What’s their dust… What’s their whisk and dustpan go for?
[0:27:14 – 0:27:14] Erik: Yeah, I’m sure they’re…
[0:27:14 – 0:27:15] Erik: It’s not thermoplastic.
[0:27:15 – 0:27:16] Erik: Made out of aluminum or something.
[0:27:16 – 0:27:18] Erik: Probably like titanium.
[0:27:18 – 0:27:18] Erik: Right.
[0:27:18 – 0:27:19] Erik: Stainless titanium.
[0:27:19 – 0:27:20] Adam: What about Home Center?
[0:27:20 – 0:27:21] Adam: You think they got any?
[0:27:21 – 0:27:22] Erik: Made out of moon rock or something.
[0:27:22 – 0:27:29] Adam: Is there any outfitters like despicable enough to be selling Coghlan’s right out of their camp store?
[0:27:29 – 0:27:30] Erik: Yeah, Sawbill probably.
[0:27:31 – 0:27:31] UNKNOWN: What?
[0:27:34 – 0:27:36] Adam: Oh, no.
[0:27:36 – 0:27:37] Adam: Shots fired.
[0:27:37 – 0:27:39] Adam: I have no horse in this race anymore.
[0:27:39 – 0:27:41] Erik: I can shoot all the shots I want.
[0:27:41 – 0:27:42] Erik: Our sponsors.
[0:27:46 – 0:27:49] Adam: I bet there’s a bunch of outfitter stores that got some Coglins in them.
[0:27:49 – 0:27:49] Adam: Why not?
[0:27:50 – 0:27:51] Adam: It’s a fine product.
[0:27:51 – 0:27:52] Erik: A lot of them work just fine.
[0:27:52 – 0:27:54] Erik: Yeah, they probably all do have some.
[0:27:54 – 0:27:55] Adam: I don’t know.
[0:27:55 – 0:27:59] Adam: As long as it’s not Outdoor Lab or whatever from a Canadian Tower Tire.
[0:28:00 – 0:28:22] Adam: pizza 77 outdoor product pizza 70 get out of here this crap this ain’t even thermoplastic no no it’s less than thermoplastic we should definitely do a little census around town uh coglin census uh slash secret shopper extravaganza we should both do our own independent research take our own notes and then we can have a conversation around a campfire out in the field
[0:28:23 – 0:28:23] Adam: There we go.
[0:28:24 – 0:28:25] Adam: That sounds good.
[0:28:25 – 0:28:29] Adam: We can buy as many of the broilers as you can get your hands on.
[0:28:29 – 0:28:32] Erik: Yeah, we’re just going to buy town out of broilers.
[0:28:32 – 0:28:38] Adam: Who can buy the most double broilers in the next week without leaving the county and no using the internet?
[0:28:39 – 0:28:41] Erik: Who can disappoint the most Boy Scouts?
[0:28:43 – 0:28:44] Erik: Oh, sorry, son.
[0:28:44 – 0:28:46] Erik: We’ll have to pick some up in Grand Marais.
[0:28:46 – 0:28:47] Adam: That was your mistake.
[0:28:47 – 0:28:49] Erik: There’s not any broilers in town, Dad.
[0:28:50 – 0:28:52] Erik: I swear there’s going to be some broilers at this next place.
[0:28:52 – 0:28:53] Erik: They can’t be sold out everywhere.
[0:28:53 – 0:28:55] Erik: They’re also sold out.
[0:28:57 – 0:28:58] Adam: This is not great, Scoutmaster.
[0:28:58 – 0:28:59] Adam: This is really not looking good.
[0:28:59 – 0:29:01] Erik: Terrible day at Camp Ivanhoe.
[0:29:01 – 0:29:04] Adam: Terrible morale at Camp Ivanhoe, Eric.
[0:29:04 – 0:29:05] Adam: Oh, man.
[0:29:05 – 0:29:06] Erik: All the broilers are gone.
[0:29:08 – 0:29:09] Erik: Yeah, you better be writing these down.
[0:29:09 – 0:29:16] Erik: Think about all the schemes that we’ve concocted on this show that have just gone lost to the sands of time because we’ve never written them down.
[0:29:16 – 0:29:18] Erik: I swear, we’re going to do this one.
[0:29:18 – 0:29:29] Erik: We’re going to spend our hard-earned free time walking around Grand Marais and going into all the stores and judging them on their amount of Coghlan’s gear, including broilers.
[0:29:30 – 0:29:31] Adam: And trying to buy them up.
[0:29:32 – 0:29:33] Adam: Yeah, buying them all up.
[0:29:33 – 0:29:36] Erik: And we’ll just return them as soon as our trip is done.
[0:29:36 – 0:29:37] Erik: No, we’ll wait until winter.
[0:29:37 – 0:29:39] Adam: Wait until October and then bring them back.
[0:29:39 – 0:29:42] Adam: I think we have a six-month return policy on most of these stores.
[0:29:42 – 0:29:43] Erik: I think that’s standard for this town.
[0:29:43 – 0:29:44] Adam: I think so.
[0:29:44 – 0:29:44] Adam: It’s fair.
[0:29:45 – 0:29:47] Adam: So, yeah, meatloaf and the double broiler.
[0:29:47 – 0:29:48] Adam: That’s going to be good.
[0:29:48 – 0:29:49] Erik: Meatloaf and the double broiler.
[0:29:49 – 0:29:51] Adam: We got one meal figured out.
[0:29:51 – 0:29:52] Adam: And the Dutch baby.
[0:29:53 – 0:29:54] Erik: What’s a Dutch baby again?
[0:29:54 – 0:29:55] Erik: Did we talk about this last year?
[0:29:55 – 0:29:57] Adam: It’s a fluffy baked pancake.
[0:29:57 – 0:29:58] Adam: Oh, yeah.
[0:29:58 – 0:30:00] Adam: I don’t know if we’re going to find any berries in the beginning of June.
[0:30:01 – 0:30:01] Adam: Wild berry.
[0:30:02 – 0:30:02] Adam: Yeah.
[0:30:02 – 0:30:03] Adam: Maybe some strawberries.
[0:30:04 – 0:30:06] Adam: We may find some strawberries for the Dutch baby.
[0:30:07 – 0:30:07] Erik: Maybe.
[0:30:07 – 0:30:14] Erik: I was in a bit of a, last week’s episode was a bit of a fever dream for me, so you might have to refresh my memory on some details.
[0:30:14 – 0:30:15] Adam: Yeah, I don’t take notes.
[0:30:15 – 0:30:20] Adam: I just like to go back and re-listen to them and then be surprised at all the wild claims and speculations and promises.
[0:30:21 – 0:30:22] Adam: And then write them down.
[0:30:22 – 0:30:23] Adam: Yeah.
[0:30:23 – 0:30:25] Adam: And or just ignore them at that point.
[0:30:25 – 0:30:28] Adam: That’s the way we’ve always done it, Eric.
[0:30:28 – 0:30:29] Erik: That’s the way we work things out.
[0:30:29 – 0:30:37] Adam: Yeah, so if they’re really good and a week later when you re-listen to the episode and you still think it’s a good idea, then you really write it down, and then it’s on the list.
[0:30:37 – 0:30:43] Erik: Yeah, when you wake up in a pool of your own sweat at 3 in the morning and you’re still thinking about it, then you know.
[0:30:43 – 0:30:48] Adam: And then if it’s like, I don’t really want to watch Interview with a Vampire, what the hell are we talking about?
[0:30:48 – 0:30:50] Adam: Then you just ignore that.
[0:30:50 – 0:30:51] Adam: You don’t need to put that on the TCC list.
[0:30:52 – 0:30:55] Adam: We got a better idea for TCC based on this trip, which maybe we’ll discuss later.
[0:30:56 – 0:31:00] Adam: Next week, or maybe we’ll just save it and we’re going to do another TCC live in the field, I think.
[0:31:00 – 0:31:01] Erik: And we’ll try not to delete it this time.
[0:31:01 – 0:31:05] Adam: Yeah, we’re even going to leave it on the machine so we can play it for everybody.
[0:31:05 – 0:31:09] Erik: So we don’t have to go back through and half-heartedly re-record it a month after the fact.
[0:31:11 – 0:31:13] Erik: That’s how you know we’re professionals.
[0:31:13 – 0:31:15] Adam: Did you ever go back and look if we actually did Twister?
[0:31:16 – 0:31:40] Adam: yeah we’ve done twister yeah and i did look at the ely cinema house and they definitely don’t have twister on their uh lineup for the summer at all well it only went through the end of july which i thought twisters was coming out in july so i figured it would have been in the july lineup but they didn’t have their like august lineup posted yet so maybe they’re gonna happen in august maybe it’ll be uh maybe they’ll just get it a little bit later does it seem like they’re on the like cutting edge of like new releases
[0:31:41 – 0:31:43] Adam: It seemed like they had some new releases.
[0:31:43 – 0:31:50] Adam: They just have one screen, and then they also feature some plays and live music, I assume.
[0:31:51 – 0:31:52] Adam: So it’s not just movies.
[0:31:53 – 0:31:55] Erik: Why does Ely get a place like that and we don’t?
[0:31:55 – 0:31:56] Erik: I don’t understand it.
[0:31:57 – 0:31:59] Erik: No, what we need, I’ve got it.
[0:31:59 – 0:32:01] Erik: We need another thrift store.
[0:32:02 – 0:32:03] Erik: That’s what we need.
[0:32:03 – 0:32:04] Erik: Another thrift store.
[0:32:04 – 0:32:04] Erik: More vintage.
[0:32:06 – 0:32:07] Adam: You never know what you’re going to find.
[0:32:07 – 0:32:09] Erik: Yeah, I guess every time’s different.
[0:32:10 – 0:32:12] Adam: Yeah, it’s a pretty nice treat.
[0:32:13 – 0:32:14] Erik: Pretty nice treat.
[0:32:14 – 0:32:22] Erik: All right, well, I think that’s our sponsorships, and that’s the show, right?
[0:32:23 – 0:32:34] Adam: It’s time for our continuing coverage of the 42nd Annual Caglins Cup, coming to you live and presented by TSN, Dumb Home Sports Network.
[0:32:35 – 0:32:36] Adam: We’re coming to you live…
[0:32:36 – 0:33:00] Adam: this evening and it is tumble home after dark coming to you live from the gandhi statue in downtown winnipeg uh the confluence of the pierre luke de bois and the red rivers my name is terry davenport and i’m joined here as always with jim jim jim sofa jim jim i told you don’t you never get to call me that on the air bleep it that’s for later that’s for when we’re down at the poutine hut
[0:33:00 – 0:33:02] Adam: Three, two, one.
[0:33:02 – 0:33:09] Adam: I’m joined here at the confluence of the Pierre-Luc Dubois and Red Rivers by… Why don’t you just call me James from now on?
[0:33:10 – 0:33:13] Erik: You lost a little bit there, so you’re back to James with me.
[0:33:14 – 0:33:14] Adam: All right.
[0:33:15 – 0:33:19] Adam: Well, I’m joined here… Three, two, one.
[0:33:20 – 0:33:28] Adam: I’m here at the confluence of the Pierre-Luc Dubois and Red Rivers with my correspondent and dear friend, James Sofa.
[0:33:28 – 0:33:29] Adam: Thanks for being here, James.
[0:33:29 – 0:33:30] Erik: No, it’s Jim James.
[0:33:31 – 0:33:32] Adam: Oh, Jesus, no.
[0:33:34 – 0:33:35] Erik: Jim James.
[0:33:35 – 0:33:38] Erik: Happy to be here covering the semifinals.
[0:33:39 – 0:33:40] Erik: Gandhi’s looking great tonight.
[0:33:40 – 0:33:41] Adam: Oh, he’s looking good.
[0:33:41 – 0:33:43] Adam: So svelte, that man.
[0:33:44 – 0:33:45] Adam: Just a lot of wisdom in those eyes.
[0:33:46 – 0:33:47] Erik: Yeah, that too.
[0:33:48 – 0:33:53] Erik: It was down to four, and it is now down to two.
[0:33:54 – 0:33:55] Adam: I see you roll your way into the semis.
[0:33:57 – 0:34:08] Erik: There’s only 12 hours left in the voting for finals, so you’ll have to tune in next week for the final conclusion to the first…
[0:34:10 – 0:34:15] Erik: To the 42nd, excuse me, Coghlan’s Cup.
[0:34:16 – 0:34:17] Adam: It’s the first 42nd.
[0:34:17 – 0:34:21] Erik: It’s the first 42nd and the first nationally covered Coghlan’s Cup.
[0:34:21 – 0:34:23] Erik: They’ve always been doing this, as we know.
[0:34:24 – 0:34:24] Adam: Obviously.
[0:34:24 – 0:34:25] Adam: Yeah.
[0:34:25 – 0:34:26] Adam: Shout out to NARM.
[0:34:26 – 0:34:27] Adam: Shout out to NARM.
[0:34:27 – 0:34:29] Adam: Really a tradition unlike any other.
[0:34:30 – 0:34:35] Erik: We got the one seed tent whisk and dust pan.
[0:34:37 – 0:34:48] Erik: Going against the talked about heavily already double broilers, the cast iron double broilers for an opportunity to go to the finals.
[0:34:48 – 0:34:53] Erik: And I believe I have spoiled this or someone beforehand has spoiled this.
[0:34:53 – 0:34:55] Adam: Some guy named Eric really messed up bad.
[0:34:55 – 0:34:58] Erik: Clown prior to me coming on stage here.
[0:34:58 – 0:35:03] Erik: A little bit of a weird voting dynamic this week.
[0:35:03 – 0:35:13] Erik: It had been a week in between voting, but to try and expedite the results a little bit here, the short week caught a few of our listeners off guard.
[0:35:14 – 0:35:14] Erik: So who?
[0:35:16 – 0:35:23] Erik: Who knows what would have happened if the full onslaught of Coghlan’s fans would have been involved here.
[0:35:23 – 0:35:25] Erik: But light voting turnout for the semis.
[0:35:26 – 0:35:27] Erik: The humans were busy.
[0:35:27 – 0:35:28] Erik: The humans were busy.
[0:35:28 – 0:35:29] Erik: They weren’t distracted.
[0:35:30 – 0:35:34] Erik: Maybe some local sporting affiliates that were more important, I guess.
[0:35:35 – 0:35:37] Adam: Hey, you know, it’s the 42nd annual Coglins Cup.
[0:35:37 – 0:35:41] Adam: I mean, I’m pretty sure this has never been said on the show either, but bring your ass.
[0:35:41 – 0:35:44] Erik: Yeah, I’ve never heard that before ever.
[0:35:44 – 0:35:46] Adam: I think we just made it up, Eric.
[0:35:46 – 0:35:47] Adam: I think you just coined a phrase.
[0:35:48 – 0:35:52] Adam: James Sofa is getting credit for this on Wikipedia.
[0:35:52 – 0:35:53] Adam: Who the hell is James Sofa?
[0:35:53 – 0:35:56] Erik: Wow, it’s already even got a citation and everything.
[0:35:56 – 0:35:59] Adam: There’s a bunch of stickers blowing up my phone.
[0:35:59 – 0:36:00] Adam: How’d they know about this already?
[0:36:01 – 0:36:02] Adam: Bring it.
[0:36:02 – 0:36:04] Adam: Anyways, I guess just bring it.
[0:36:05 – 0:36:13] Adam: I was at the game and Dusty Binns was melting the cheddar top clappers, Eric.
[0:36:14 – 0:36:14] Adam: Nice.
[0:36:14 – 0:36:15] Adam: James.
[0:36:16 – 0:36:28] Erik: Well, I don’t know if this is going to affect our decision as to whether or not to buy Grand Marais out of cast iron broilers, but they do go down to the tent whisk and dust pan.
[0:36:29 – 0:36:30] Erik: A bit of a shock to me.
[0:36:30 – 0:36:31] Erik: Yeah.
[0:36:31 – 0:36:42] Erik: Honestly, now that this tournament is all but concluded, to see the tent whisk and dust pan in the finals, a little bit of a surprise to me.
[0:36:42 – 0:36:43] Adam: It’s not a surprise to me.
[0:36:43 – 0:36:45] Adam: I own two of them and I use both of them.
[0:36:46 – 0:36:52] Adam: It’s a great product, but I am, you know what I’m surprised about is that the double broiler was a six seed.
[0:36:53 – 0:37:00] Adam: That seems like a questionable decision by the committee, but that’s why you shoot the puck around the rink.
[0:37:01 – 0:37:05] Adam: Yeah, that’s… What was the score?
[0:37:06 – 0:37:06] Adam: 19-7.
[0:37:06 – 0:37:07] Adam: 19-7.
[0:37:08 – 0:37:09] Adam: At least they got more than their rank.
[0:37:10 – 0:37:10] Adam: Yes.
[0:37:10 – 0:37:11] Adam: It was close.
[0:37:12 – 0:37:12] Adam: Whoa.
[0:37:12 – 0:37:13] Adam: Yeah.
[0:37:13 – 0:37:18] Adam: I don’t know if you can uphold that rule when it’s half-week voting.
[0:37:19 – 0:37:19] Adam: No.
[0:37:19 – 0:37:21] Adam: And we didn’t even have a link-up.
[0:37:21 – 0:37:21] Erik: No, I know.
[0:37:21 – 0:37:22] Erik: That’s what I’m saying.
[0:37:22 – 0:37:24] Erik: To the half-week.
[0:37:25 – 0:37:27] Erik: You can blame the commissioner a little bit on that one, too.
[0:37:28 – 0:37:28] Erik: But…
[0:37:29 – 0:37:35] Adam: But yeah, I mean, the episode was up on Sunday, and the voting obviously was live.
[0:37:35 – 0:37:39] Adam: That’s the way it goes, and that’s okay.
[0:37:39 – 0:37:41] Erik: Again, we’re just going to blame the listeners.
[0:37:42 – 0:37:47] Adam: The committee set it up in the way that they do, and that’s how we’ve always done it.
[0:37:48 – 0:37:52] Adam: The 10 whisk is through, and I do own two of them, so excellent product.
[0:37:53 – 0:37:53] Adam: Thermoplastic.
[0:37:54 – 0:37:56] Adam: It’s magic, and sun is yolk.
[0:37:56 – 0:37:57] Erik: Excellent product.
[0:37:57 – 0:37:58] SPEAKER_00: Sun is yolk.
[0:37:59 – 0:38:01] Adam: I ran into thermoplastic somewhere else this week.
[0:38:01 – 0:38:02] Adam: Did you know that, James?
[0:38:02 – 0:38:03] Adam: Jim James.
[0:38:06 – 0:38:06] Erik: What do you mean?
[0:38:06 – 0:38:08] Erik: You ran into thermoplastic?
[0:38:08 – 0:38:11] Adam: Yeah, thermoplastic came into my life in a different way.
[0:38:11 – 0:38:11] Adam: Out on the street?
[0:38:12 – 0:38:13] Adam: Just bumped into them?
[0:38:13 – 0:38:13] Adam: Just randomly.
[0:38:14 – 0:38:17] Adam: I wasn’t even out secret shopping.
[0:38:18 – 0:38:24] Adam: I was actually shopping for something I wanted, maybe, which is a friend of the show, Sarah R.
[0:38:28 – 0:38:31] Adam: Brought this into the co-op and showed me.
[0:38:31 – 0:38:37] Adam: I’ve always been talking about getting a little set of binoculars for years to spy on people across the lake.
[0:38:38 – 0:38:41] Adam: Or if you see a bird in camp, perhaps.
[0:38:41 – 0:38:43] Adam: I don’t know.
[0:38:43 – 0:38:45] Adam: I’ve just been talking about it for a while, getting some binoculars for camp.
[0:38:46 – 0:38:47] Adam: But she’s got one of these.
[0:38:47 – 0:38:50] Adam: It’s just a little tube.
[0:38:51 – 0:38:53] Adam: It’s like a pirate tube.
[0:38:53 – 0:38:53] UNKNOWN: Yeah.
[0:38:56 – 0:38:57] Erik: You know what I’m saying?
[0:38:57 – 0:38:58] Adam: A spy scope.
[0:38:58 – 0:39:00] Erik: A telescope?
[0:39:00 – 0:39:03] Adam: That’s how you know if people are spies, if they’re using a telescope.
[0:39:03 – 0:39:04] Adam: It’s not a telescope.
[0:39:04 – 0:39:05] Adam: It’s for like spotting.
[0:39:05 – 0:39:06] Adam: Spy glass?
[0:39:06 – 0:39:07] Adam: It’s a spy glass.
[0:39:07 – 0:39:09] Adam: A pirate tube.
[0:39:09 – 0:39:13] Adam: This isn’t a tube tent, Terry.
[0:39:13 – 0:39:14] Adam: This is not a tube tent.
[0:39:14 – 0:39:18] Erik: I’m just picturing the tube tent spray painted black with the skull and crossbones on it.
[0:39:19 – 0:39:21] Adam: You look through here, you can see real far.
[0:39:21 – 0:39:22] Erik: Yeah, if you look through here.
[0:39:22 – 0:39:23] Erik: It just looks like I’m looking at your tent.
[0:39:23 – 0:39:24] Erik: What is this?
[0:39:24 – 0:39:24] Erik: A kaleidoscope?
[0:39:24 – 0:39:25] Erik: It’s a kaleidoscope.
[0:39:25 – 0:39:27] Adam: Full of dust and pine needles.
[0:39:28 – 0:39:29] Adam: This is for a child.
[0:39:30 – 0:39:32] Adam: Anyways, it looked pretty sweet.
[0:39:32 – 0:39:36] Adam: So then I looked them up like maybe I will get one of these because I’ve been dreaming of something like this for a while.
[0:39:36 – 0:39:37] Adam: And now I’m getting into birding.
[0:39:37 – 0:39:38] Adam: It makes a lot of sense.
[0:39:38 – 0:39:40] Adam: And this is like a nice, nice product.
[0:39:41 – 0:39:42] Adam: And I looked it up on their website.
[0:39:42 – 0:39:45] Adam: And sure enough, in the specs, made of thermoplastic.
[0:39:45 – 0:39:46] Adam: Is it Coghlan’s product?
[0:39:46 – 0:39:48] Adam: No, this is not a Coghlan’s product.
[0:39:48 – 0:39:50] Adam: They do have binoculars.
[0:39:51 – 0:39:53] Adam: Coghlan’s has multiple different kinds of binoculars.
[0:39:53 – 0:40:03] Erik: Yeah, there’s the 7-in-1 unit that got posted on the subreddit, which has the binoculars and then the stereoscope, which is just, it’s turned around.
[0:40:03 – 0:40:04] Erik: The stereoscope.
[0:40:04 – 0:40:05] Adam: Okay.
[0:40:05 – 0:40:06] Adam: Holy moly.
[0:40:06 – 0:40:07] Adam: Is that fog resistant?
[0:40:07 – 0:40:12] Erik: Yeah, it’s fog, wind, and fun resistant.
[0:40:15 – 0:40:15] Adam: Guaranteed.
[0:40:15 – 0:40:18] Adam: You can take that to the bank.
[0:40:19 – 0:40:21] Adam: Anyways, yeah, so that’s also thermoplastic.
[0:40:21 – 0:40:25] Adam: So maybe there’s more thermoplastic out there than I thought there was.
[0:40:25 – 0:40:26] Erik: Why would you need…
[0:40:26 – 0:40:30] Erik: So is it just a tube of plastic or are there magnifying capabilities to it?
[0:40:31 – 0:40:35] Adam: No, it’s like you can see, I don’t know, 12 times zoom.
[0:40:35 – 0:40:36] Erik: So there is zoom.
[0:40:36 – 0:40:37] Adam: Oh, yeah.
[0:40:38 – 0:40:40] Adam: It’s just like a binocular, but just for one eye.
[0:40:40 – 0:40:41] Adam: Yeah, a pirate tube.
[0:40:41 – 0:40:43] Adam: It’s a pirate tube.
[0:40:44 – 0:40:48] Adam: Whatever happened to just rolling up a paper map and then looking through that?
[0:40:49 – 0:40:59] Erik: Yeah, I think that there’s probably a lot that could be said about just being able to concentrate your eye on one place that would help you see even just a little bit, but…
[0:40:59 – 0:41:00] Adam: Yeah, we already have a map.
[0:41:01 – 0:41:01] Erik: We do.
[0:41:01 – 0:41:03] Erik: We can always roll up a map.
[0:41:03 – 0:41:03] Adam: Yeah.
[0:41:04 – 0:41:07] Adam: So this thing, you know, it’s like a handheld kind of unit.
[0:41:08 – 0:41:09] Adam: Is it collapsible?
[0:41:10 – 0:41:16] Adam: Just like the eyepiece you look into sort of like spirals out to like open up the eye hole.
[0:41:16 – 0:41:16] Adam: Yeah.
[0:41:20 – 0:41:20] Adam: This guy tubes.
[0:41:20 – 0:41:24] Adam: This guy knows how to look through a tube, but trust me, I’ve done it.
[0:41:24 – 0:41:29] Adam: I looked out the window at the co-op and I could see the Barker out there steaming into the Twin Ports.
[0:41:29 – 0:41:35] Erik: I bet you’re a real help come the holiday time when it comes time to wrap the presents and there’s all the leftover tubes.
[0:41:35 – 0:41:36] Adam: Yep.
[0:41:36 – 0:41:36] Adam: Oh, God.
[0:41:37 – 0:41:38] Adam: He’s just out there looking for boats again.
[0:41:38 – 0:41:41] Erik: He’s just got one tube up to each eye.
[0:41:41 – 0:41:43] Erik: He’s got two tubes looking in two different directions.
[0:41:43 – 0:41:44] Adam: Ahoy, matey.
[0:41:46 – 0:41:46] Adam: Ahoy.
[0:41:47 – 0:41:56] Adam: Dusty Bins had three goals, though, and 19 votes for the Tent Whisks and Dust Pants, and they’re going to the finals.
[0:41:56 – 0:41:58] Erik: Dust Bins.
[0:41:58 – 0:42:03] Erik: You can just fill in your own comment about some kind of a sweep occurring.
[0:42:03 – 0:42:05] Erik: They’re going to brush away the competition.
[0:42:05 – 0:42:07] Erik+Adam: It writes itself.
[0:42:07 – 0:42:08] Adam: It really does.
[0:42:10 – 0:42:10] Adam: Just go with it.
[0:42:10 – 0:42:12] Adam: And we’re not going to write any of them.
[0:42:12 – 0:42:14] Adam: I’m not going to write anything down until next week.
[0:42:15 – 0:42:39] Adam: In the next matchup, they took the ice soon after that game was over, and we had the other one seed from the east, the egg holder, two count, also in thermoplastic, classic Coghlan’s yellow, holds two extra large eggs, and if we can find one of these on our census in town, I don’t like the word census.
[0:42:40 – 0:42:42] Adam: It’s exploratory shopping.
[0:42:42 – 0:42:42] Erik: There you go.
[0:42:42 – 0:42:43] Erik: Census is too official.
[0:42:44 – 0:42:45] Adam: It sounds a little too stodgy.
[0:42:46 – 0:42:56] Adam: If we can find one of these bad boys in town, I’m really in favor of getting it just so we can hang it with some twine 12 feet above or right above the fire grate.
[0:42:56 – 0:42:56] Adam: Yeah.
[0:42:56 – 0:42:59] Adam: And then just pray a park ranger shows up.
[0:42:59 – 0:43:00] Adam: Yeah.
[0:43:00 – 0:43:07] Adam: And we got the barrel just bike locked to a tree over there, but then we just have the two extra large eggs.
[0:43:07 – 0:43:08] Adam: They’re like, what’s that?
[0:43:08 – 0:43:09] Adam: What the heck’s the deal with that?
[0:43:09 – 0:43:12] Adam: And we’re like, have you never had a Dutch baby?
[0:43:13 – 0:43:14] Adam: Slow roasted.
[0:43:17 – 0:43:18] Adam: It’s the opposite of a sous vide.
[0:43:19 – 0:43:19] Adam: Yeah.
[0:43:19 – 0:43:20] Adam: It’s a skive weed.
[0:43:20 – 0:43:21] Adam: Skive weed.
[0:43:22 – 0:43:24] Adam: We’re skive weeding and thermoplastic.
[0:43:25 – 0:43:26] Adam: Don’t you know anything?
[0:43:26 – 0:43:30] Adam: And they’re just going to slowly back away from us and get in their canoe and paddle away.
[0:43:30 – 0:43:33] Erik: Don’t you know anything about sous vide and thermoplastic?
[0:43:34 – 0:43:37] Adam: The air temp’s 86 degrees Fahrenheit.
[0:43:37 – 0:43:39] Adam: The egg will be done in three and a half days.
[0:43:40 – 0:43:52] Adam: The egg holder two count is going up against the Spanish-haired, internally-haired, Bodebeg .52-gallon wine satchel, which we have one of those already.
[0:43:53 – 0:43:54] Adam: Oh, yeah.
[0:43:55 – 0:43:58] Adam: That one, I think we shout out TreeCraft, a friend of the show.
[0:43:59 – 0:44:03] Adam: Who we haven’t heard from lately, but I’ve seen TreeCraft still posting music on the internet.
[0:44:04 – 0:44:05] Adam: Hope you’re still listening, TreeCraft.
[0:44:05 – 0:44:08] Adam: We’re going to bring that boda bag on this next trip, too.
[0:44:08 – 0:44:09] Erik: You know it.
[0:44:09 – 0:44:16] Adam: Let the hairs and the leather touch the wine.
[0:44:16 – 0:44:18] Adam: This one was a little bit closer.
[0:44:19 – 0:44:22] Adam: The egg holders came out on top.
[0:44:22 – 0:44:26] Adam: 15 votes to 11 votes in the Final Four matchup.
[0:44:26 – 0:44:26] Erik: Wow.
[0:44:27 – 0:44:28] Adam: Here in downtown Winnipeg.
[0:44:29 – 0:44:33] Erik: So a couple of defensive showdowns there.
[0:44:33 – 0:44:35] Erik: Some real… Yeah.
[0:44:35 – 0:44:39] Adam: As we make it farther in the tournament, you know, a little bit better defense.
[0:44:39 – 0:44:40] Adam: Things tighten up.
[0:44:40 – 0:44:41] Adam: Yeah.
[0:44:41 – 0:44:45] Adam: And you’re not seeing nobody scoring 100 points in the semis.
[0:44:46 – 0:44:46] Adam: Oh.
[0:44:46 – 0:44:47] Adam: You’re never going to see that.
[0:44:48 – 0:44:48] Adam: So…
[0:44:50 – 0:44:56] Adam: Going into the finals next week here, and Gandhi is going to be dropping the puck.
[0:44:56 – 0:44:59] Erik: He’s not faking them out either and doing that nonsense.
[0:45:00 – 0:45:03] Adam: We’re going all… We got chips in the pucks.
[0:45:03 – 0:45:05] Adam: We got chips in the posts.
[0:45:05 – 0:45:08] Adam: We got chips and in all the sticks and in the visors.
[0:45:08 – 0:45:10] Adam: And Gandhi’s on the ice.
[0:45:11 – 0:45:11] Adam: And no refs.
[0:45:13 – 0:45:13] Erik: No refs.
[0:45:13 – 0:45:14] Erik: All right.
[0:45:14 – 0:45:14] Erik: Get them out of there.
[0:45:14 – 0:45:18] Adam: We’re giving two players on each team metal chains.
[0:45:19 – 0:45:22] Adam: And somebody’s getting a sword on each side.
[0:45:22 – 0:45:24] Adam: But it’s made of thermoplastic.
[0:45:24 – 0:45:25] Adam: Okay.
[0:45:25 – 0:45:28] Adam: Or one team gets a thermoplastic Coghlan sword.
[0:45:28 – 0:45:30] Adam: The other team gets the pack axe.
[0:45:30 – 0:45:31] Erik: Well, I don’t know.
[0:45:31 – 0:45:33] Adam: Gandhi’s got the broiler out there.
[0:45:35 – 0:45:36] Erik: Gandhi gets the broiler.
[0:45:36 – 0:45:37] Erik: Cannot wait.
[0:45:38 – 0:45:43] Adam: So we got the two classic Coghlan’s Yellow products into the finals.
[0:45:43 – 0:45:45] Adam: So I guess that was the common denominator.
[0:45:45 – 0:45:47] Adam: That’s what people, it seemed, wanted.
[0:45:48 – 0:45:51] Adam: Members of the committee put them there, and the voters spoke.
[0:45:51 – 0:45:52] Adam: Give us the Coghlan’s Yellow.
[0:45:53 – 0:45:54] Adam: It is a sexy yellow.
[0:45:54 – 0:45:55] Adam: That’s so good.
[0:45:57 – 0:45:58] Adam: Egg is yolk.
[0:45:59 – 0:45:59] Adam: Yolk is sun.
[0:46:00 – 0:46:02] Adam: Sun is yolk.
[0:46:02 – 0:46:05] Adam: You can’t cook in the tent whisk or dustpan.
[0:46:06 – 0:46:11] Adam: And you can’t cook in the egg holder, but you can cook up a lot of great camping trips with these two products.
[0:46:13 – 0:46:16] Adam: I think it would be really funny to see the egg holder just dangling from a tree.
[0:46:17 – 0:46:19] Adam: What’s two eggs?
[0:46:19 – 0:46:22] Erik: I don’t know if I’ve ever actually seen the two egg holders.
[0:46:22 – 0:46:23] Adam: That’s why it’s so funny.
[0:46:23 – 0:46:25] Adam: I’ve only ever seen the six or the twelve.
[0:46:26 – 0:46:28] Erik: One egg for me and one egg for you.
[0:46:28 – 0:46:29] Adam: When are you going to use your egg, Eric?
[0:46:30 – 0:46:30] Erik: Not yet.
[0:46:30 – 0:46:31] Erik: Not yet.
[0:46:31 – 0:46:31] Erik: God damn it.
[0:46:32 – 0:46:33] Adam: Wait till night three.
[0:46:36 – 0:46:39] Adam: We’re waiting till the full moon to eat at sunrise.
[0:46:40 – 0:46:41] Adam: Sunset?
[0:46:41 – 0:46:41] Adam: No.
[0:46:41 – 0:46:42] Adam: Sunrise.
[0:46:43 – 0:46:43] Adam: All right.
[0:46:44 – 0:46:48] Adam: Well, that’s the action here from downtown Winnipeg.
[0:46:48 – 0:46:49] Adam: Thanks for being here, James.
[0:46:50 – 0:46:53] Adam: My name has been Terry Davenport for Tumholm Sports Network.
[0:46:53 – 0:46:54] Adam: Live in the field.
[0:46:54 – 0:46:55] Adam: Slap the puck.
[0:46:55 – 0:46:56] Adam: Clap the cheddar.
[0:46:57 – 0:46:58] Adam: Arrivederci.
[0:47:00 – 0:47:01] Erik: All right.
[0:47:01 – 0:47:02] Erik: Thank you, James.
[0:47:02 – 0:47:11] Erik: Thank you, Terry, for the outstanding, as usual, content, hard-hitting analysis.
[0:47:11 – 0:47:14] Adam: I felt like I was on the Zamboni myself, Eric.
[0:47:14 – 0:47:17] Erik: Yeah, I could smell Gandhi from here.
[0:47:19 – 0:47:20] Erik: Back into the comments.
[0:47:21 – 0:47:22] Erik: Where are you going?
[0:47:22 – 0:47:27] Erik: By the time we get done with this, I’m sure half of these trips will have been over with.
[0:47:27 – 0:47:29] Adam: Yeah, we had an update last weekend.
[0:47:29 – 0:47:29] Adam: We did it.
[0:47:30 – 0:47:31] Adam: We caught a lot of trout.
[0:47:31 – 0:47:32] UNKNOWN: Yeah, right.
[0:47:32 – 0:47:34] Erik: People are actively updating the trips that they wrote.
[0:47:34 – 0:47:35] Adam: Thank you for the update.
[0:47:35 – 0:47:35] Adam: Yes.
[0:47:36 – 0:47:37] Erik: This is how we do it.
[0:47:38 – 0:47:40] Erik: See how long we can draw this out.
[0:47:40 – 0:47:45] Erik: Ladies and gentlemen, it’s bird-doggin’ it or bird-oggin’ it.
[0:47:46 – 0:47:47] Erik: There’s only one D.
[0:47:50 – 0:47:54] Erik: You know the drill, ladies and gentlemen, here we go.
[0:47:54 – 0:47:55] Erik: My, uh,
[0:47:56 – 0:48:00] Erik: Movie preview voice is not quite what it was.
[0:48:00 – 0:48:02] Adam: I just listened to that episode this morning.
[0:48:02 – 0:48:03] Adam: Anglars.
[0:48:04 – 0:48:05] Erik: Anglars.
[0:48:06 – 0:48:06] Erik: Not Anglars.
[0:48:06 – 0:48:07] Erik: Sorry, Anglars.
[0:48:08 – 0:48:10] Erik: In a time without a place.
[0:48:10 – 0:48:11] Erik: Anglars.
[0:48:11 – 0:48:14] Erik: Bird dogging it 25 months and days ago.
[0:48:14 – 0:48:15] Erik: Sorry.
[0:48:15 – 0:48:25] Erik: When it comes to the rating scale, I’m at a tin can mic, which translates to three permits and nine U.S. Forest Circus Don’t Be a Bobby videos.
[0:48:26 – 0:48:42] Adam: don’t you get the card though the i’ve seen the video card that you can show yeah i had the card and i was still like forced to take the test and everything so why i think i was complaining about this last season like why what’s the point then is it only good for one year
[0:48:43 – 0:49:06] Adam: i don’t know i still have it so i’m gonna try and play it so i have that and like so we should we’re talking like where we’re gonna get our permit you know it’s like maybe we should try and do it at the forest at the forest circus office and then show them the card and see what they do well this card’s from last year yeah how far how far for the guts though boys maybe we should hit it maybe we should uh get it issued at clearwater see how things are going there
[0:49:06 – 0:49:07] Adam: Yeah, I’ve been curious.
[0:49:08 – 0:49:09] Adam: I want to go have a slice of pie.
[0:49:10 – 0:49:10] Adam: Yeah.
[0:49:10 – 0:49:11] Adam: And see the old wood.
[0:49:12 – 0:49:13] Adam: See the old wood.
[0:49:13 – 0:49:15] Adam: Sit on the porch and gaze at the Palisade, Eric.
[0:49:16 – 0:49:18] Erik: Yeah, it’s been… You want to get a bunkhouse?
[0:49:19 – 0:49:20] Adam: Yeah, let’s get a bunkhouse.
[0:49:20 – 0:49:22] Adam: Get a bunkhouse for Tuesday night.
[0:49:22 – 0:49:22] Erik: Sure.
[0:49:24 – 0:49:26] Erik: Let’s do it real… Yeah, we’ll get a bunkhouse coming real late.
[0:49:26 – 0:49:28] Erik: See if they get a map up for us.
[0:49:28 – 0:49:29] Erik: See if the map is still the same.
[0:49:30 – 0:49:30] Erik: Yeah.
[0:49:30 – 0:49:34] Erik: My hand-drawn map that’s been photocopied God knows how many times.
[0:49:35 – 0:49:36] Adam: Glue it to my windshield.
[0:49:36 – 0:49:48] Erik: yeah let’s do it all right that’s on the it’s up there with uh absconding with all of the uh broiler cookery in town and then we’ll make our way up the trail we’ll make trevor and book the room though so they don’t know we’re coming
[0:49:49 – 0:49:51] Erik: I’m sure you can get one of those voice modulators.
[0:49:52 – 0:49:56] Adam: Yes, I am interested in bunkhouse and pancake.
[0:49:56 – 0:49:57] Erik: I am interested.
[0:49:57 – 0:49:58] Erik: This is James.
[0:49:58 – 0:50:00] Adam: I have Langenberger pancake.
[0:50:00 – 0:50:02] Adam: James Sofa.
[0:50:02 – 0:50:04] Adam: James Sofa wants room and board.
[0:50:08 – 0:50:09] Erik: Okay, sorry, bird dogging it.
[0:50:10 – 0:50:12] Adam: We’re just going to 3-2-1 that one.
[0:50:12 – 0:50:12] Erik: 3-2-1.
[0:50:13 – 0:50:14] Erik: We’re on the rating scale.
[0:50:15 – 0:50:21] Erik: He’s at a tin can mic, which translates three permits, nine U.S. Forest Circus Don’t Be a Bobby videos.
[0:50:22 – 0:50:29] Erik: Our first trip taking place over the fishing opener and we’ll begin with the goal of burning through the aluminum highway.
[0:50:30 – 0:50:31] Erik: Those are the numbered lakes.
[0:50:32 – 0:50:32] Erik: I like that.
[0:50:32 – 0:50:33] Erik: The aluminum highway.
[0:50:33 – 0:50:34] Erik: I love that term.
[0:50:34 – 0:50:35] Erik: Yeah.
[0:50:35 – 0:50:41] Erik: As fast as possible in order to find a proper fish frying outpost.
[0:50:42 – 0:50:47] Erik: After a few days, we’ll begin to question if we did, in fact, choose the proper fish fry outpost.
[0:50:48 – 0:50:49] Erik: Did you go far enough?
[0:50:49 – 0:50:50] Erik: As is tradition.
[0:50:50 – 0:50:51] Erik+Adam: Mm-hmm.
[0:50:51 – 0:50:57] Erik: Second trip will most likely find me, my wife, and our two-year-old son in the vicinity of Long Island or Frost.
[0:50:58 – 0:51:03] Erik: I say most likely because the kiddo demands we stop and befriend a red squirrel on Rib.
[0:51:03 – 0:51:04] Erik: Then so be it.
[0:51:05 – 0:51:06] Adam: Yeah, Rib’s nice.
[0:51:06 – 0:51:07] Adam: Lots of squirrels.
[0:51:08 – 0:51:10] Adam: That’s a good place to have a biter and view the squirrel.
[0:51:11 – 0:51:12] Erik: Mother Nature doesn’t bat last.
[0:51:12 – 0:51:13] Erik: Toddlers do.
[0:51:15 – 0:51:15] Erik: It’s true.
[0:51:16 – 0:51:16] Erik: Third trip.
[0:51:17 – 0:51:18] Erik: Never say last.
[0:51:18 – 0:51:20] Erik: Involves me, myself, and I.
[0:51:21 – 0:51:28] Erik: Exploring the succulent underbelly of the borderlands at whatever pace we wish while accomplishing whatever the hell we want.
[0:51:29 – 0:51:30] Erik: I pray to sleep in.
[0:51:30 – 0:51:31] Erik: Is it the royal we?
[0:51:31 – 0:51:32] UNKNOWN: Yeah.
[0:51:32 – 0:51:33] Adam: Hell yeah, it is.
[0:51:33 – 0:51:36] Erik: Involves me, myself, and I. Bird dogging it.
[0:51:36 – 0:51:40] Adam: Yeah, he prays that he can sleep in past 6 a.m. King of the kingdom.
[0:51:42 – 0:51:43] Adam: As always.
[0:51:44 – 0:51:46] Adam: You can sleep as long as you want on a solo trip.
[0:51:46 – 0:51:46] Adam: It’s true.
[0:51:46 – 0:51:48] Adam: As always, keep the round side down.
[0:51:48 – 0:51:50] Adam: I hope you’re not going on a saw bill.
[0:51:50 – 0:51:55] Adam: Somebody just lit a match off their face earlier tonight.
[0:51:56 – 0:51:56] Adam: Scorching.
[0:51:56 – 0:51:57] Erik: Got him.
[0:51:58 – 0:51:58] Erik: Scorching.
[0:52:00 – 0:52:08] Erik: Thank you, Bird Doggin, and I hope everybody out there could actually tell what their words were and what our words were.
[0:52:08 – 0:52:10] Adam: Everybody understands.
[0:52:10 – 0:52:11] Erik: They know how to listen to us at this point.
[0:52:12 – 0:52:13] Adam: They understand the rhythm.
[0:52:13 – 0:52:14] Adam: An acquired ear.
[0:52:15 – 0:52:15] Adam: It is.
[0:52:16 – 0:52:18] Adam: Yeah, it’s a certain kind of poetry.
[0:52:19 – 0:52:21] Adam: It’s like cash right in your headphones.
[0:52:21 – 0:52:22] Adam: Yeah, it doesn’t have to rhyme.
[0:52:22 – 0:52:25] Adam: What if we get up to Clearwater and they got Coghlan’s gear in the camp store there?
[0:52:26 – 0:52:31] Erik: If that’s the place we need to go for the two-egg holder, then that’s so good.
[0:52:31 – 0:52:32] Adam: What if that’s where we find it?
[0:52:33 – 0:52:33] Adam: Yeah.
[0:52:34 – 0:52:36] Erik: I probably know where there is one up in that attic.
[0:52:36 – 0:52:39] Adam: Yeah, there’s probably one rattling around up there in the attic outfitting.
[0:52:39 – 0:52:41] Adam: A lot of secrets in that attic.
[0:52:41 – 0:52:44] Adam: A lot of secrets in the closets upstairs in the lodge, too.
[0:52:44 – 0:52:45] Adam: Yeah, if you know where to look.
[0:52:45 – 0:52:48] Adam: Don’t go digging in the wrong spots, staff members.
[0:52:48 – 0:52:50] Erik: Yeah, don’t go prying any of those.
[0:52:50 – 0:52:50] Erik: Get back to work.
[0:52:51 – 0:52:52] Erik: Don’t go prying too much sheetrock off.
[0:52:53 – 0:52:54] Erik: Don’t look behind there.
[0:52:57 – 0:52:58] Erik: Kiggity K-Bomb.
[0:52:59 – 0:52:59] Erik: Friend.
[0:53:00 – 0:53:01] Erik: Oh, the show.
[0:53:02 – 0:53:03] Adam: Friend of Bird?
[0:53:03 – 0:53:03] Erik: Huh?
[0:53:04 – 0:53:04] Adam: Friend of Bird.
[0:53:04 – 0:53:05] Erik: Friend of Bird.
[0:53:06 – 0:53:08] Erik: Going with a group of guys in early July.
[0:53:09 – 0:53:10] Erik: Going in at South Kawishui.
[0:53:11 – 0:53:14] Erik: It’ll be new territory for me with a group I’ve never tripped with.
[0:53:15 – 0:53:18] Erik: The plan is four days, fishing, and leisure.
[0:53:18 – 0:53:19] Erik: Leisure?
[0:53:19 – 0:53:24] Erik: Then in August, they take the family up for a long weekend car camping at Trails End.
[0:53:24 – 0:53:25] Adam: Ooh, nice.
[0:53:25 – 0:53:31] Erik: Probably day tripping into Seagull and exploring the north end of the Gunflint Trail.
[0:53:32 – 0:53:33] Erik: Kiggity K-bomb.
[0:53:34 – 0:53:37] Adam: You should be able to get a lot of good berries and do a Dutch baby on that trip.
[0:53:38 – 0:53:39] Adam: Many a Dutch baby has been there.
[0:53:39 – 0:53:41] Erik+Adam: What’s with this guy and the Dutch babies?
[0:53:41 – 0:53:42] Erik+Adam: He’s obsessed.
[0:53:42 – 0:53:43] Erik+Adam: This is ridiculous.
[0:53:44 – 0:53:52] Erik: All right, I’ve scrolled you down, unless we can just go back and forth on this phone, or do you want to just go tandem in the wave of the 21st century?
[0:53:52 – 0:53:53] Erik: You want your phone and me and mine?
[0:53:53 – 0:53:55] Adam: No, you better pass me your phone.
[0:53:55 – 0:53:56] Adam: I don’t want to screw up the scroll.
[0:53:56 – 0:53:58] Adam: Yeah, I do have a bird of the day, actually.
[0:53:58 – 0:54:01] Erik: Oh, bird of the day, deep into the show, bird of the day.
[0:54:01 – 0:54:03] Adam: Yeah, I hid this one deep.
[0:54:03 – 0:54:10] Adam: I just had it in my notes that last week at the end of the show, I saw something with red on it of the door.
[0:54:10 – 0:54:12] Adam: It was a rose-breasted grosbeak.
[0:54:14 – 0:54:15] Adam: Oh, gross beaks are beautiful.
[0:54:15 – 0:54:16] Adam: It was.
[0:54:16 – 0:54:16] Adam: That’s what it was.
[0:54:16 – 0:54:18] Adam: And I’ve seen those before.
[0:54:18 – 0:54:24] Adam: And after I did a little thinking and calmed myself down, I was able to realize that’s what it was.
[0:54:25 – 0:54:26] Adam: Okay.
[0:54:26 – 0:54:26] Adam: I was lit up.
[0:54:27 – 0:54:28] Adam: Eyes crossed.
[0:54:28 – 0:54:29] Adam: Whoa.
[0:54:30 – 0:54:35] Adam: That is your bird of the night.
[0:54:35 – 0:54:36] Erik: Look at the beak on that thing.
[0:54:36 – 0:54:38] Adam: That is a nice beak on those things.
[0:54:38 – 0:54:39] Adam: Little parrots, aren’t they?
[0:54:40 – 0:54:40] Adam: Yeah, little parrots.
[0:54:41 – 0:54:41] Adam: Hi.
[0:54:42 – 0:54:48] Adam: Next up on the show, dear friend of the show, Squatch Hunted, 25 days ago.
[0:54:49 – 0:54:52] Adam: Liz Swamp at the end of July.
[0:54:52 – 0:54:56] Adam: We’ve got the deja vu, Eric.
[0:54:56 – 0:54:58] Adam: There’s multiple Liz Swamps last week.
[0:54:58 – 0:55:07] Erik: Well, I was going to say, I feel like we’ll have to do a little mental tally as of now, but maybe afterwards we can do a full blow-by-blow countdown.
[0:55:07 – 0:55:14] Erik: But I definitely think Liz Swamp permits kind of up at the top of the list for most mentioned so far.
[0:55:16 – 0:55:41] Adam: yes next up on the show squatch hunted uh liz swamp at the end of july taking my 13 year old daughter on her first trip along with the librarian wife and a couple buddies hoping to get to gaskin or the winch for a few days we have a bunkhouse at rockwood the night before entry this is my fourth year in a row coming up over the summer so i’m still a bobby without the tree damage these guys had me thinking about trying a hammock though
[0:55:41 – 0:55:42] Adam: These guys?
[0:55:42 – 0:55:44] Adam: What does that mean?
[0:55:44 – 0:55:45] Adam: These guys?
[0:55:45 – 0:55:48] Erik: Now it’s just finally, you’re just starting to think about it, huh?
[0:55:48 – 0:55:52] Adam: You get out of the tube tent and get up in the sky, friend.
[0:55:53 – 0:55:55] Adam: I hope you give it a whirl.
[0:55:57 – 0:55:59] Adam: And fourth year in a row, I don’t think you’re still a Bobby.
[0:56:00 – 0:56:06] Adam: I think you’ve achieved, you’ve transcended.
[0:56:07 – 0:56:08] Adam: That’s what Gandhi would say.
[0:56:08 – 0:56:11] Adam: You’ve transcended Bobby years ago in this cycle.
[0:56:12 – 0:56:17] Adam: Next up, you got the loon bleep button right over there, bud?
[0:56:18 – 0:56:23] Adam: Next up on the show, dear friend of the show, dog sandwich 23 days ago.
[0:56:26 – 0:56:29] Adam: going to ride the Frost River over Memorial Weekend.
[0:56:29 – 0:56:32] Adam: That’s this weekend.
[0:56:32 – 0:56:33] Adam: It’s happening right now.
[0:56:33 – 0:56:37] Adam: Dog Sandwich is out there right now riding the beaver dams.
[0:56:37 – 0:56:39] Erik: Are you listening to us, Dog Sandwich?
[0:56:39 – 0:56:43] Adam: I hope you got the hand crank podcast radio out there and you’re out on belong day.
[0:56:44 – 0:56:46] Erik+Adam: Why is he saying it like that?
[0:56:47 – 0:56:49] Adam: He’s out there on Blung Day listening right now.
[0:56:50 – 0:56:55] Adam: Going to ride the Frost River over Memorial Weekend with some trusted outdoorsy friends.
[0:56:55 – 0:56:59] Adam: Much more sig than Bobby, but untested in a canoe.
[0:57:00 – 0:57:03] Adam: I have faith, but the beaver dams will definitely be a challenge.
[0:57:04 – 0:57:07] Adam: Then over Labor Day, we’re doing a winch-a-loop out of Poplar.
[0:57:08 – 0:57:09] Erik: Winchy.
[0:57:09 – 0:57:13] Adam: Bringing some in-laws and would love any tips on fishing that area that time of the year.
[0:57:14 – 0:57:15] Adam: Labor Day and winch?
[0:57:16 – 0:57:17] Adam: Sounds great.
[0:57:18 – 0:57:19] Adam: Yeah, Gaskin should be popping.
[0:57:20 – 0:57:22] Adam: Winch should be pretty good.
[0:57:23 – 0:57:27] Adam: Labor Day might be just the beginning of getting back into Lake Trout then.
[0:57:27 – 0:57:27] Adam: Might be.
[0:57:27 – 0:57:34] Adam: But there should be some nice pike moving around in Winchell, and I assume Gaskin, the bass, and really anything will be going around Labor Day.
[0:57:34 – 0:57:39] Erik: They always take way longer than they seem like they should, I feel like, in the fall.
[0:57:41 – 0:57:42] Erik+Adam: to come up, those lake trout.
[0:57:43 – 0:57:43] Erik: Yeah, that’s true.
[0:57:43 – 0:57:47] Erik: And when they do, it’s just like, oh, God, they’re here.
[0:57:47 – 0:57:55] Adam: Well, Labor Day last year was like 95 degrees, and so the water is swimming bathtub water.
[0:57:55 – 0:58:00] Adam: And then I’ve also been out in that time of year where it’s just cold and blustery like it is tonight here.
[0:58:01 – 0:58:03] Adam: So you never know what you’re going to get that time of year either.
[0:58:03 – 0:58:05] Adam: But, you know, you have to play it by ear a little bit.
[0:58:05 – 0:58:10] Adam: But congratulations on riding the Frost River this weekend.
[0:58:10 – 0:58:12] Erik: That was in the hopper for us for a minute there.
[0:58:13 – 0:58:18] Erik: It’s still technically in the hopper, but we’ll reveal the… We have not bought a permit yet.
[0:58:18 – 0:58:19] Adam: We haven’t.
[0:58:19 – 0:58:21] Adam: But we have a pretty good plan in place.
[0:58:21 – 0:58:25] Adam: And, yeah, Frost River, we’re kicking that idea around.
[0:58:25 – 0:58:27] Adam: There’s always a missing link permit to be had.
[0:58:27 – 0:58:28] Erik: You can always get one of those.
[0:58:28 – 0:58:32] Adam: There’s always money in the missing link permit.
[0:58:34 – 0:58:36] Adam: What’s the most a missing link permit could cost, Michael?
[0:58:36 – 0:58:37] Adam: $10?
[0:58:39 – 0:58:40] Adam: We got a response.
[0:58:42 – 0:58:51] Adam: Last May, late May last year, we only had to get out for maybe two dams on the Frost River and we literally paddled through at least one portage.
[0:58:51 – 0:58:52] Adam: The water is fast.
[0:58:53 – 0:58:53] Adam: Soak it in.
[0:58:54 – 0:58:55] Adam: It goes quick in the spring.
[0:58:55 – 0:58:55] Adam: That’s
[0:58:55 – 0:58:56] Adam: Good advice.
[0:58:56 – 0:58:57] Adam: It’s true.
[0:58:57 – 0:59:00] Erik: Well, we’ve only gotten about 19 and a half inches of rain over the course of the last 10 days.
[0:59:00 – 0:59:02] Erik+Adam: What do you think the Frost River’s doing?
[0:59:02 – 0:59:04] Erik: It’s probably just one straight shot.
[0:59:04 – 0:59:06] Adam: It’s just a long lake at this point.
[0:59:07 – 0:59:10] Adam: From bologna through pencil all the way up to whack.
[0:59:10 – 0:59:14] Erik: Yeah, you’ll be from frost to fente in 25 minutes.
[0:59:17 – 0:59:20] Adam: We do have the map here, but neither Eric or I are looking at the map.
[0:59:20 – 0:59:23] Adam: We’re just freewheeling the entire route for you.
[0:59:23 – 0:59:26] Adam: Can you imagine?
[0:59:26 – 0:59:28] Adam: Yeah, I bet you could go right from Mora to Little Seg.
[0:59:29 – 0:59:30] Adam: Don’t even need the portage.
[0:59:30 – 0:59:32] Adam: Just paddle right through the woods.
[0:59:32 – 0:59:33] Erik: Right through Terry.
[0:59:36 – 0:59:36] Adam: Terry.
[0:59:38 – 0:59:39] Adam: Now we’re talking flaps again.
[0:59:40 – 0:59:41] Adam: It all comes back to the flaps.
[0:59:41 – 0:59:43] Adam: Terry Newport.
[0:59:43 – 0:59:46] Adam: Terry Newport never worked a day in his life.
[0:59:48 – 0:59:50] Adam: I want one more here, sir.
[0:59:50 – 0:59:51] Adam: You want it?
[0:59:51 – 0:59:51] Adam: You got it.
[0:59:52 – 0:59:52] Adam: I want it.
[0:59:52 – 0:59:54] Adam: Are we doing okay on the time?
[0:59:56 – 0:59:56] Adam: Just barely.
[0:59:56 – 0:59:56] Adam: Barely.
[0:59:58 – 0:59:58] Adam: He’s nodding.
[0:59:59 – 0:59:59] Adam: He’s nodding.
[0:59:59 – 1:00:01] Adam: Maybe this is the last one.
[1:00:01 – 1:00:01] Adam: Maybe.
[1:00:01 – 1:00:02] Adam: I don’t know.
[1:00:02 – 1:00:03] Adam: Maybe this is the last comment.
[1:00:03 – 1:00:04] Adam: Oh, that’s kind of a long one.
[1:00:05 – 1:00:09] Adam: So I’ll try and actually read it and not riff.
[1:00:09 – 1:00:09] Erik: Yeah.
[1:00:10 – 1:00:11] Erik: Just read it.
[1:00:12 – 1:00:14] Erik: Stop goofing around.
[1:00:14 – 1:00:16] Erik: I came here for the hard-hitting information.
[1:00:17 – 1:00:19] Adam: We got the hard-hitting information.
[1:00:19 – 1:00:19] Adam: There’s a lot.
[1:00:19 – 1:00:22] Adam: Even though we goof around, there is always a lot of good nuggets in each episode.
[1:00:23 – 1:00:23] Erik: It’s there.
[1:00:23 – 1:00:27] Erik: I mean, that’s how Cheap Dancer found the pig heart.
[1:00:27 – 1:00:28] Erik: A lot of clues.
[1:00:28 – 1:00:28] Erik: He sifted.
[1:00:29 – 1:00:34] Erik: He sifted through the… His yarn budget was through the roof, but he found his way there.
[1:00:35 – 1:00:35] Adam: Yeah.
[1:00:35 – 1:00:37] Adam: Really busted the bank on the pegs, though.
[1:00:37 – 1:00:40] Erik: Yeah, pins and pegs and… You know… Sigs.
[1:00:40 – 1:00:41] Adam: Yarn’s cheap.
[1:00:42 – 1:00:43] Adam: Sigs and pegs, though.
[1:00:43 – 1:00:44] CheapDancer: 2024?
[1:00:44 – 1:00:45] CheapDancer: In this economy?
[1:00:47 – 1:00:48] Adam: I just want to give a shout out.
[1:00:48 – 1:01:01] Adam: I did crack into my second Drift Mild Brown Session Ale from First Magnitude Brewing Company in Gainesville, Florida.
[1:01:01 – 1:01:07] Adam: Thank you, Charlie, for the pigs, the yarn, and the beer, and all the Ziploc bags.
[1:01:07 – 1:01:12] Adam: We’re definitely using those to stash biscuits and Dutch babies in later this summer.
[1:01:13 – 1:01:17] Erik: And probably put the eggs in just in case.
[1:01:18 – 1:01:21] Adam: Yeah, we’ll hang them in a bag from the yarn.
[1:01:23 – 1:01:25] Adam: It’d be funny to hang something in a tree by yarn.
[1:01:27 – 1:01:30] Adam: I really want to get checked by the authorities on this trip.
[1:01:30 – 1:01:31] Adam: You do not.
[1:01:31 – 1:01:32] Adam: No, I really don’t.
[1:01:32 – 1:01:34] Adam: Get out of my campsite.
[1:01:34 – 1:01:35] Adam: I know what I’m about.
[1:01:35 – 1:01:36] Erik+Adam: Yeah.
[1:01:36 – 1:01:37] Adam: We got the cards.
[1:01:37 – 1:01:39] Adam: Just show them the cards from the beach.
[1:01:39 – 1:01:40] Adam: Like, we already got the cards.
[1:01:41 – 1:01:44] Adam: That’s a get out of our campsite free card right there.
[1:01:44 – 1:01:46] Adam: Desert Storm playing cards.
[1:01:46 – 1:01:49] Adam: I got an A-10 Warthog here in the left hand.
[1:01:49 – 1:01:52] Adam: In the right hand, I got the card that says, I already watched the video.
[1:01:53 – 1:01:54] Adam: I know how far to put the guts.
[1:01:56 – 1:02:03] Adam: Next up on the show and probably the last comment for this evening, and we’ve got some really good ones coming up that I can see.
[1:02:04 – 1:02:13] Adam: This is a dear friend, Eric, Squarejaw77, who also is the, fun fact, also the founder of Pizza 77 in Edmonton.
[1:02:15 – 1:02:15] Erik: Really?
[1:02:15 – 1:02:16] Adam: Yeah.
[1:02:16 – 1:02:17] Adam: Okay.
[1:02:17 – 1:02:17] Adam: I believe it.
[1:02:17 – 1:02:18] Adam: Big Oilers fan.
[1:02:19 – 1:02:19] Adam: Good.
[1:02:19 – 1:02:21] Erik: I know.
[1:02:22 – 1:02:24] Erik: Should I just say it right here?
[1:02:24 – 1:02:26] Adam: Yeah, this is your perfect opportunity to say it.
[1:02:26 – 1:02:26] Erik: Okay.
[1:02:26 – 1:02:30] Erik: I’m getting an Oilers tattoo if they win the cup.
[1:02:30 – 1:02:31] Adam: We said this last year.
[1:02:32 – 1:02:32] Erik: I know.
[1:02:32 – 1:02:33] Adam: And they didn’t win, though.
[1:02:34 – 1:02:34] Erik: But I’m saying it.
[1:02:34 – 1:02:35] Erik: I have to say it again.
[1:02:35 – 1:02:36] Adam: Oh, I’m in.
[1:02:36 – 1:02:39] Erik: Did I make the same joke last year that I’m going to get an oil drop under my eye?
[1:02:39 – 1:02:44] Adam: You said it was going to be under your eye, and I tried to talk you into doing a tramp stamp of an oil stamp.
[1:02:44 – 1:02:44] Erik: What?
[1:02:45 – 1:02:46] Erik: What’s an oil stamp?
[1:02:46 – 1:02:48] Adam: It’s just an oil mark on your tramp stamp.
[1:02:49 – 1:02:51] Erik: What about just like a big…
[1:02:51 – 1:02:52] Erik: Right above the crack.
[1:02:52 – 1:02:56] Erik: Just like a big oil rig just spraying oil everywhere.
[1:02:56 – 1:02:58] Erik: Where would be a good place to put that?
[1:02:58 – 1:03:00] Adam: You’re going to do like a deep horizon?
[1:03:02 – 1:03:03] Adam: Like the burst pipe?
[1:03:03 – 1:03:06] Erik: You’re going to do the burst pipe on the seafloor?
[1:03:06 – 1:03:09] Erik: I was thinking more along the lines of one of those ones that you see on land.
[1:03:10 – 1:03:13] Adam: Oh, like an old-timey prairie schooner?
[1:03:13 – 1:03:17] Adam: Not like the up-and-down hammer thing, but just like the there-will-be-blood mini Eiffel Tower.
[1:03:17 – 1:03:18] Erik: Don’t fall in the cave.
[1:03:18 – 1:03:19] Erik: Put your straw in the land and let the oil flow.
[1:03:30 – 1:03:33] Erik: Or I could put it at an angle and then it would also be a Simpsons joke.
[1:03:33 – 1:03:34] Adam: There you go.
[1:03:35 – 1:03:36] Erik: I drink the milkshake.
[1:03:36 – 1:03:40] Erik: Mr. Burns Sideways Drilling Company.
[1:03:42 – 1:03:45] Adam: Next up on the show, a dear friend of the show, Squarejaw77.
[1:03:45 – 1:03:53] Adam: 24 days ago, I have four trips planned this year with the grand goal of getting my brother-in-law acclimated to canoe camping.
[1:03:54 – 1:03:59] Adam: The ultimate goal is prepping for a two-week trip to Wabakimi next year.
[1:03:59 – 1:03:59] Adam: Pew, pew.
[1:04:01 – 1:04:05] Adam: My wife noped out of a two-week trip, but my brother-in-law was super interested.
[1:04:06 – 1:04:12] Adam: However, he has two small children and has never done a canoe camping trip to the BWCA or anywhere.
[1:04:13 – 1:04:15] Erik: Yeah, you might want to start with a BW trip, I would think.
[1:04:15 – 1:04:18] Erik: Just jumping straight into a two-week Wabakimi trip.
[1:04:19 – 1:04:20] Erik: He doesn’t like it after two days.
[1:04:20 – 1:04:24] Adam: I think that the Wabakimi trip was next year, and they were going to maybe try and do it two days.
[1:04:25 – 1:04:27] Adam: It sounded like they were going to try for BWCA this year.
[1:04:27 – 1:04:28] Erik: Get some feet wet.
[1:04:28 – 1:04:29] Erik: Yeah.
[1:04:29 – 1:04:38] Adam: So, we struck a deal where my wife will help babysit the kids next year, and I plan to get the brother-in-law up to speed on canoe camping this year with multiple trips.
[1:04:38 – 1:04:38] Adam: Nice.
[1:04:39 – 1:04:43] Adam: Chris, the brother-in-law, and I will be heading into Mudro late May.
[1:04:44 – 1:04:44] Erik: How’d you get that permit?
[1:04:45 – 1:04:46] Erik: Sons of bitches.
[1:04:46 – 1:04:47] Adam: I know about this.
[1:04:47 – 1:04:49] Adam: Can you hear my teeth?
[1:04:49 – 1:04:49] Erik: They’re grinding.
[1:04:51 – 1:04:54] Adam: Snow Bank in August, and Moose River South in September.
[1:04:55 – 1:04:55] Adam: All right.
[1:04:55 – 1:04:56] Adam: Huzzah.
[1:04:57 – 1:05:01] Adam: The fourth trip is a seven-day excursion into Quetico with my wife and some friends.
[1:05:01 – 1:05:08] Adam: My wife has always wanted to see the falls chain, and I convinced her that it takes at least seven days to do it proper.
[1:05:09 – 1:05:15] Adam: Chris is very excited to start canoe camping and has even participated in creating some dehydrated meals.
[1:05:16 – 1:05:17] Adam: He is a much better cook than me.
[1:05:18 – 1:05:23] Adam: I’m hopeful we will drive well and that he enjoys these experiences enough to still be interested in Wabakimi next year.
[1:05:25 – 1:05:26] Adam: Can’t wait to hit them trails.
[1:05:27 – 1:05:28] Adam: Pew, pew.
[1:05:28 – 1:05:29] Adam: Nine up votes.
[1:05:30 – 1:05:32] Adam: Looks like Eric voted for you three times somehow already.
[1:05:32 – 1:05:33] Adam: He really liked this comment.
[1:05:33 – 1:05:34] Adam: I’m a mod.
[1:05:34 – 1:05:34] Adam: As do I, though.
[1:05:35 – 1:05:36] Adam: I’m not going to now.
[1:05:36 – 1:05:38] Adam: This year I’m not voting for Eric.
[1:05:38 – 1:05:39] Adam: Here’s your phone back.
[1:05:41 – 1:05:46] Erik: You know, everybody that I’ve heard of so far…
[1:05:49 – 1:06:19] Erik: commenting the most jealous person uh out of all of them is chris i wish i was chris again do you ever wish you were the brother-in-law could you start from scratch again and just be like fresh to something like that i mean i like knowing what i’m capable of i like i i love that i’m aware of my limits and you know what i want to put my body through and yeah all the different kinds of trips you can you take yourself on and i love like knowing that i could just kind of
[1:06:20 – 1:06:24] Erik: put together a trip sort of last second and be alright with it.
[1:06:24 – 1:06:28] Adam: We got all this stuff here in the shed that we need to do any kind of trip really.
[1:06:28 – 1:06:35] Erik: But there is a part of me that like there is a big part of me actually like there is an excitement that’s gone with like so many things like
[1:06:35 – 1:06:37] Erik: The gear, it’s like I’ve got it all.
[1:06:37 – 1:06:40] Erik: Everything that I need in terms of gear, it’s like I have it.
[1:06:40 – 1:06:42] Erik: Like that’s not exciting to me anymore.
[1:06:42 – 1:06:45] Adam: I know what I like now and I’m not really probably changing that.
[1:06:45 – 1:06:58] Erik: Yeah, and I’m seeing like so much of it that it really comes down to just like being out there and like the day-to-day, the weather, the fishing and who I’m out there with and the meals that we cook together.
[1:06:58 – 1:07:03] Erik: That’s what keeps it interesting to me and obviously just the Boundary Waters in general is always ââ¬â
[1:07:04 – 1:07:05] Erik: You know, an amazing place for me.
[1:07:05 – 1:07:10] Erik: But that, like, initial, like, being excited about getting into something.
[1:07:11 – 1:07:12] Erik: Yeah.
[1:07:12 – 1:07:20] Erik: Like, that’s a really special place that I don’t think a lot of people take, like, as seriously as they should when it’s actually happening.
[1:07:20 – 1:07:20] Erik: Yeah.
[1:07:21 – 1:07:25] Adam: It’s hard to appreciate it for that when you’re at that stage of it.
[1:07:25 – 1:07:39] Erik: I mean, I guess being excited about it is the appreciation, but appreciate knowing if you aren’t fully aware of getting into a new thing, that that’s not something that you’re going to ever get back.
[1:07:41 – 1:07:48] Erik: It’s always changing, but there is only going to be that one time where you’re like, okay, I’m going to be getting into this new thing and it’s all going to be new.
[1:07:48 – 1:07:49] Erik: It’s all going to be fresh.
[1:07:49 – 1:07:50] Erik: And that’s amazing.
[1:07:50 – 1:07:52] Erik: And that is…
[1:07:53 – 1:07:56] Erik: I don’t even know how to… To compare that to where it’s like…
[1:07:58 – 1:08:04] Erik: You’re learning and seeing it all with fresh eyes and everything is just going to be so exciting.
[1:08:04 – 1:08:13] Erik: Maybe it’s just because I’ve been doing it for so long that I wish there was still a little bit like, you know, it is going to be like a Waba Kimi to get that kind of excitement back in me again.
[1:08:13 – 1:08:13] Adam: A whole new map.
[1:08:14 – 1:08:36] Adam: yeah yeah so that’s i mean we’ve been sitting next to this big map for a while now and we got we got trips drawn all over it you know and there’s plenty of lakes we haven’t been to and at least there’s plenty of lakes i haven’t been to and so there’s always unlimited versions of new trips you can go to but like we’re familiar with the map even the spots we haven’t been to
[1:08:37 – 1:08:54] Adam: if you like say what’s you know south of wherever and you can kind of like picture those lakes even if you haven’t been there because you’ve been looking at this map for so long yeah but yeah like to get a whole new map of a whole new region or park would be the kind of thing that could jump start that sort of like rookie excitement again
[1:08:55 – 1:09:02] Erik: Yeah, and that’s why the Wabakimi trip, you know, get some maps for that.
[1:09:02 – 1:09:03] Adam: Like the magic and the…
[1:09:04 – 1:09:06] Adam: I haven’t looked at any Wabakimi maps yet.
[1:09:06 – 1:09:10] Erik: No, like just the memories of like high school with all the maps.
[1:09:11 – 1:09:15] Adam: Hell, just the idea of buying a Wabi-Kimi map is getting me pretty excited right now.
[1:09:15 – 1:09:15] Adam: Exciting, yeah.
[1:09:15 – 1:09:17] Erik: Buying a Bon Jovi’s map, I don’t even know.
[1:09:18 – 1:09:20] Erik: I have every single one of them in all.
[1:09:20 – 1:09:22] Erik: I have all the McKenzie’s, all the Fisher’s.
[1:09:22 – 1:09:25] Erik: I have maps that they don’t even make anymore.
[1:09:25 – 1:09:26] Erik: We’ve got the Chris Marr.
[1:09:26 – 1:09:28] Erik: We’ve got the USGS.
[1:09:28 – 1:09:35] Erik: You’ve got whatever royal queen signed hand-drawn ones from God knows where.
[1:09:35 – 1:09:35] Erik: Yeah.
[1:09:36 – 1:09:41] Erik: Not to say that it doesn’t excite me to go on them, but there isn’t that same crystallizing…
[1:09:42 – 1:09:49] Erik: I don’t remember looking at a map with you to plan out a trip that we did two years ago.
[1:09:49 – 1:09:52] Erik: But I remember clear as day, the room…
[1:09:53 – 1:10:02] Erik: When I was looking at maps as a high schooler, planning out my first two, three, four Boundary Waters trips, where it was just like, I have no idea what any of this means.
[1:10:02 – 1:10:03] Erik: It looks amazing.
[1:10:03 – 1:10:04] Erik: The colors are pretty.
[1:10:05 – 1:10:07] Erik: It looks like I have no idea what we’re going to see.
[1:10:07 – 1:10:09] Erik: I want to see what it’s going to look like.
[1:10:10 – 1:10:14] Erik: And now it’s like, well, I kind of have a pretty good idea what that lake’s going to look like just because I’ve been out there.
[1:10:14 – 1:10:15] Adam: Right, based on what’s around it.
[1:10:15 – 1:10:17] Erik: And what the map looks like.
[1:10:17 – 1:10:18] Adam: Exactly.
[1:10:18 – 1:10:21] Adam: And then it’s like, well, this trip we’re talking about for…
[1:10:22 – 1:10:23] Adam: You know a couple weeks here.
[1:10:23 – 1:10:23] Adam: You know.
[1:10:24 – 1:10:25] Adam: Some familiar water in there.
[1:10:25 – 1:10:27] Adam: But like there’s also some stuff that.
[1:10:27 – 1:10:30] Adam: I haven’t done at least.
[1:10:31 – 1:10:31] Adam: But.
[1:10:32 – 1:10:39] Adam: But, yeah, I mean, like, we also… Like, when you’re new to it, you’re, like, planning every little, like, day in detail of it.
[1:10:39 – 1:10:42] Adam: Like, okay, we’ll make it to this campsite or this region.
[1:10:42 – 1:10:48] Adam: And now when we’re kind of doing a trip, it’s like, well, we got, like, five or six good options here.
[1:10:48 – 1:10:49] Adam: We’ll just see what happens.
[1:10:49 – 1:10:58] Adam: We don’t, like… You don’t plan the… You never, like, get the excitement of, like, planning down to the fine detail anymore because you’re comfortable planning it in the abstract.
[1:10:58 – 1:10:59] Erik: Yeah.
[1:10:59 – 1:11:00] Adam: Which is…
[1:11:00 – 1:11:06] Adam: Which is great, too, to have the flexibility and just being more realistic.
[1:11:06 – 1:11:17] Adam: If you make these hard plans, you probably aren’t necessarily going to achieve them, so it’s better off to plan a wide range of outcomes and then not really plan any one of those too intently.
[1:11:18 – 1:11:18] Erik: Yeah.
[1:11:18 – 1:11:29] Erik: And I mean, it’s a different, it’s a spectrum and the dynamics of it change as you get better at doing something, or at least you’d like to think, you know, we’ve gotten better.
[1:11:29 – 1:11:29] Erik: We’ve gotten more comfortable.
[1:11:29 – 1:11:30] Erik: I don’t know if we’ve gotten better.
[1:11:30 – 1:11:32] Erik: I don’t know if you can necessarily get better at…
[1:11:33 – 1:11:34] Erik: you know, doing a banjo artist trip.
[1:11:34 – 1:11:44] Erik: I think you just get like more comfortable in what you feel comfortable with and what kind of a trip you want to go on and you end up learning along the way.
[1:11:44 – 1:11:54] Erik: Like, okay, well, next time we’re not bringing a six pack of Coke 20 ouncers zip tied to a like
[1:11:55 – 1:11:59] Erik: Alpine massive backpacking backpack.
[1:12:00 – 1:12:04] Erik: Like, okay, we’ve learned that like things like that, obviously like you improve and then that makes it better.
[1:12:04 – 1:12:12] Erik: But they’re just, they’re just not that level of like, even just like driving to the entry point.
[1:12:12 – 1:12:13] Erik: Like,
[1:12:13 – 1:12:17] Erik+Adam: For this person is just like going to be like all the planning and the leading up to it.
[1:12:17 – 1:12:22] Erik: And I hope, you know, the worst case scenario would be like, well, it’s not at all what I thought.
[1:12:23 – 1:12:24] Erik: I’m not into it.
[1:12:25 – 1:12:26] Erik: It’s not exciting for me.
[1:12:26 – 1:12:34] Erik: But like, you know, to get into something so wildly different again, and depending on how old this person is, you know, it’s never too late, but…
[1:12:35 – 1:12:41] Erik: I think I just need to find another Boundary Waters is kind of where I’m at.
[1:12:41 – 1:12:42] Erik: And maybe that’s Wabakimi.
[1:12:42 – 1:12:44] Erik: Maybe that’s deeper into Kwaitako.
[1:12:44 – 1:12:44] Erik: I don’t know.
[1:12:45 – 1:12:49] Erik: But jealous of Chris with all that being said.
[1:12:49 – 1:12:50] Adam: Brother-in-law Chris.
[1:12:51 – 1:12:51] Erik: Yeah.
[1:12:52 – 1:13:18] Adam: yes yeah i think we’ll probably leave it there then that sounds like a good place to leave it yeah eric yeah uh well i hope you have some good trips and hopefully make it to wabakimi next year let us know how that goes because we got a few years probably till our wabakimi trip comes to fruition and get it all together but you know we’re fluid on that too we’re aiming for 2028 well you never know maybe maybe it’ll come sooner than that even i don’t know
[1:13:19 – 1:13:22] Adam: Yeah, I mean, I’ve been hearing a lot of good things about Woodland Carabao, too.
[1:13:22 – 1:13:24] Adam: So that one’s up there.
[1:13:24 – 1:13:25] Adam: People are talking?
[1:13:26 – 1:13:27] Adam: Oh, the people are talking.
[1:13:27 – 1:13:31] Adam: I saw a PowerPoint presentation, and the people are talking, Eric.
[1:13:31 – 1:13:31] SPEAKER_00: Okay.
[1:13:31 – 1:13:38] Adam: So that’s another option and another park I’d like to visit someday while I still got it, you know?
[1:13:38 – 1:13:39] Erik: Yeah.
[1:13:39 – 1:13:40] Adam: While I still got all this going on.
[1:13:41 – 1:13:42] Erik: Yeah, ladies and gentlemen.
[1:13:42 – 1:13:42] Erik: Yeah.
[1:13:43 – 1:13:45] Erik: It’s a good thing we’re not on YouTube anymore.
[1:13:45 – 1:13:46] Adam: Am I right?
[1:13:46 – 1:13:48] Adam: That’s too many clues on that YouTube.
[1:13:48 – 1:13:49] Adam: Too many clues.
[1:13:50 – 1:13:51] Adam: All right.
[1:13:52 – 1:13:53] Adam: Let’s leave her there.
[1:13:55 – 1:13:59] Adam: I don’t think we had any other notes and addendums for tonight.
[1:13:59 – 1:14:09] Adam: So we will next week be making meatloaf in a broiler and revealing our championship matchup in the 42nd Annual Coglins Cup.
[1:14:09 – 1:14:15] Adam: Thank you to everybody who’s voted and who will still vote tonight in that championship matchup.
[1:14:15 – 1:14:21] Adam: And thank you to everybody that commented on the thread that we’ve read so far.
[1:14:21 – 1:14:25] Adam: And we will get to everybody else’s comments next week.
[1:14:26 – 1:14:26] Adam: Hang in there.
[1:14:27 – 1:14:27] Adam: Be patient.
[1:14:27 – 1:14:33] Adam: I think I saw who’s up next for next week, and I’m pretty excited to be able to read that one.
[1:14:35 – 1:14:35] Erik: Yes, indeed.
[1:14:35 – 1:14:36] Erik: And thank you.
[1:14:36 – 1:14:40] Erik: And congratulations to Cheap Dancer, of course.
[1:14:41 – 1:14:41] Adam: You solved it.
[1:14:41 – 1:14:43] Adam: Pig Heart Hunter himself.
[1:14:43 – 1:14:44] Adam: You solved it.
[1:14:44 – 1:14:45] Erik: You got that golden ticket.
[1:14:45 – 1:14:48] Erik: Punched his golden ticket on the choo-choo train north.
[1:14:48 – 1:14:52] Adam: Did you sing the golden ticket song at the beginning of that cold open?
[1:14:52 – 1:14:57] Adam: Or is this a new version of the golden ticket song I’m unaware of?
[1:14:57 – 1:14:57] Erik: I don’t know.
[1:14:57 – 1:15:02] Erik: It gave me like Primus vibes, but it also seemed kind of homemade.
[1:15:02 – 1:15:03] Erik: I don’t know.
[1:15:03 – 1:15:04] Erik: Homemade.
[1:15:04 – 1:15:06] Erik: Kazam?
[1:15:06 – 1:15:08] Erik: Is that the app that you can listen to?
[1:15:09 – 1:15:13] Adam: Yeah, it’s the Merlin Bird app of music.
[1:15:13 – 1:15:14] Erik: Yes, that’s what I was thinking.
[1:15:14 – 1:15:15] Erik: That’s how everybody would describe it.
[1:15:15 – 1:15:17] Adam: That’s how everybody would understand it.
[1:15:17 – 1:15:25] Adam: And we have to play it on something else and then use the Merlin Shazam on that.
[1:15:25 – 1:15:29] Erik: Yeah, record it into Merlin and then see if you can upload that into Shazam.
[1:15:30 – 1:15:37] Adam: To find out if that’s an original artwork or if that’s a previously released version of Golden Ticket.
[1:15:37 – 1:15:39] Erik: Yeah, and then you just jump on Kazaa to download it.
[1:15:39 – 1:15:40] Adam: There we go.
[1:15:40 – 1:15:40] Erik: Nice.
[1:15:41 – 1:15:42] Erik: There it is, everybody.
[1:15:42 – 1:15:45] Erik: Wrapped up in a neat little package for you all.
[1:15:45 – 1:15:49] Adam: Thank you to Charlie and the Pin Board for the delicious beers from Florida.
[1:15:49 – 1:15:50] Adam: And the stickers.
[1:15:51 – 1:15:54] Adam: And for telling us about your trip to Tuscarora.
[1:15:55 – 1:15:59] Adam: And we’re going to go on and get Go Oilers.
[1:15:59 – 1:16:02] Adam: Obviously, we want to see the tattoo this year.
[1:16:02 – 1:16:02] Adam: And…
[1:16:04 – 1:16:06] Adam: Yeah, episode 248 of Tumble Home.
[1:16:06 – 1:16:07] Adam: Amazing, Eric.
[1:16:07 – 1:16:09] Adam: We’re going to go ahead and go.
[1:16:09 – 1:16:12] Adam: Every day is precious, and life is a miracle.
[1:16:12 – 1:16:15] Adam: Remember, folks, happy paddling.
[1:16:15 – 1:16:18] Erik: If you’re in Grand Marais in the next two weeks, get your broilers while you can.
[1:16:18 – 1:16:20] Adam: Yeah, that’s right, if you can.
[1:16:35 – 1:16:50] Erik+Adam: You’ll see me on the news, then never again I’m rolling in my grave Feeling like a grenade Maybe you’re the coldest If you never felt it
[1:17:05 – 1:17:33] Erik+Adam: But did you imagine it In a different way Did you imagine it In a different way Did you ever watch your life Slide out of your hands You wish it never happened But all of that’s in the
[1:17:47 – 1:17:52] Erik+Adam: Or how did it all go so wrong?
[1:17:52 – 1:18:01] Erik+Adam: But did you imagine it in a different way?
[1:18:01 – 1:18:08] Erik+Adam: Did you imagine it in a different way?
[1:18:08 – 1:18:14] Erik+Adam: Did you think that everything, everything would change?

